Original crispy marshmallow squares, original - Kellogg's

Barcode: 0038000265006 (EAN / EAN-13) 038000265006 (UPC / UPC-A)

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Product characteristics

Brands: Kellogg's

Brand owner: The Kellogg Company

Categories: Biscuits and cakes, Cakes

Labels, certifications, awards: Vegetarian, Vegan, Verified

Countries where sold: United States


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Toasted rice cereal (rice, sugar, salt, malt flavor, niacinamide, reduced iron, vitamin b2 [riboflavin], folic acid), corn syrup, fructose, vegetable oil (soybean and palm oil with tbhq for freshness), sugar, corn syrup solids. contains 2% or less of vegetable glycerin, dextrose, gelatin, natural and artificial flavors (contains milk), salt, datem, acetylated monoglycerides, soy lecithin, bht for freshness.

Substances or products causing allergies or intolerances: Milk, Soybeans

Ingredients analysis:
May contain palm oil Vegan Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

We need your help!

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade E

Nutrient levels for 100 g

moderate quantity9.09 g Fat in moderate quantity
moderate quantity2.27 g Saturated fat in moderate quantity
high quantity36.4 g Sugars in high quantity
moderate quantity1.19 g Salt in moderate quantity

Serving size: 1 BAR (22 g)

Comparison to average values of products in the same category:

(8570 products)
(23952 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (1 BAR (22 g))
CakesBiscuits and cakes
Energy (kcal) 409 kcal90 kcal+8%-3%
Energy 1,711 kj
(409 kcal)
376 kj
(90 kcal)
Fat 9.09 g2 g-38%-46%
- Saturated fat 2.27 g0.499 g-60%-65%
- Trans fat 0 g0 g0 g0 g
Cholesterol 0 mg0 mg-100%-100%
Salt 1.192 g0.262 g+34%+34%
Sodium 0.477 g0.105 g+34%+34%
Carbohydrates 77.27 g17 g+34%+24%
- Fibers 0 g0 g-100%-100%
- Sugars 36.36 g8 g+12%+27%
Proteins 4.55 g1 g+5%-13%
Vitamin B2 (Riboflavin) 0.773 mg0.17 mg+155%+157%
Vitamin B3 / Vitamin PP (Niacin) 9.091 mg2 mg+182%+167%
Vitamin B9 (Folic acid) 182 µg40 µg+138%+142%
Potassium 0 mg0 mg-100%-100%
Calcium 0 mg0 mg-100%-100%
Iron 3.18 mg0.7 mg+87%+53%
Nutrition score - France 20 20 +6%+12%
Nutri-Score EEEE

Product added on by veganeamos.
Last edit of product page on by org-database-usda.
Product page also edited by inf, kiliweb, openfoodfacts-contributors, teolemon, yuka.Rm9NSEdvZ2I5c01vb00xaTlDam94K3Q0bjhQeWJFRzRJc29NSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.