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Kellogg krave treat bars smores 1.58oz

Kellogg krave treat bars smores 1.58oz

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Barcode: 0038000105890 (EAN / EAN-13) 038000105890 (UPC / UPC-A)

Brand owner: Kellogg Company US

Categories: Snacks, Sweet snacks, Bars, Cereal bars

Countries where sold: United States

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Health

Ingredients

  • icon

    73 ingredients


    Krave cereal (chocolate flavored filling [sugar, hydrogenated soybean and palm oil, dry milk blend (whey powder, maltodextrin, corn syrup solids, whey protein concentrate, casein, nonfat milk), cocoa, soy lecithin, monoglycerides, vanilla extract], whole oat flour, rice flour, wheat flour, sugar, caramel color, iodized salt [salt, potassium iodate], calcium carbonate, cocoa powder, artificial cream flavor, vitamin c [ascorbic acid], reduced iron, niacinamide, vitamin e acetate, zinc oxide, bht [preservative], vitamin b12, vitamin b6 [pyridoxine hydrochloride], vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), corn syrup, palm oil with tbhq for freshness, fructose, sugar, chocolate flavored coating (sugar, partially hydrogenated palm kernel oil with sorbitan tristearate, cocoa processed with alkali, whey, soy lecithin, salt, artificial flavoring), contains 2% or less of corn syrup solids, wheat flour, glycerin, dextrose, gelatin, natural and artificial flavors, datem , cocoa processed with alkali, salt, acetylated monoglycerides, honey, wheat germ, chocolate, wheat bran, baking soda, bht (preservative).
    Allergens: Gelatin, Gluten, Milk, Soybeans

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150c - Ammonia caramel
    • Additive: E322 - Lecithins
    • Additive: E422 - Glycerol
    • Additive: E428 - Gelatine
    • Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
    • Additive: E492 - Sorbitan tristearate
    • Ingredient: Casein
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Maltodextrin
    • Ingredient: Milk proteins
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E321 - Butylated hydroxytoluene


    Butylated hydroxytoluene: Butylated hydroxytoluene -BHT-, also known as dibutylhydroxytoluene, is a lipophilic organic compound, chemically a derivative of phenol, that is useful for its antioxidant properties. European and U.S. regulations allow small amounts to be used as a food additive. In addition to this use, BHT is widely used to prevent oxidation in fluids -e.g. fuel, oil- and other materials where free radicals must be controlled.
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia
  • E492 - Sorbitan tristearate


    Sorbitan tristearate: Sorbitan tristearate is a nonionic surfactant. It is variously used as a dispersing agent, emulsifier, and stabilizer, in food and in aerosol sprays. As a food additive, it has the E number E492. Brand names for polysorbates include Alkest, Canarcel, and Span. The consistency of sorbitan tristearate is waxy; its color is light cream to tan.
    Source: Wikipedia
  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate


    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
  • icon

    Non-vegan


    Non-vegan ingredients: Whey powder, Whey protein, Casein, Skimmed milk, Whey, E428, Honey

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: E428

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Krave cereal (chocolate flavored filling (sugar, soybean, palm oil, dry milk blend (whey powder, maltodextrin, corn syrup solids, whey protein, casein, nonfat milk), cocoa, soy lecithin, monoglycerides, vanilla extract), whole oat flour, rice flour, wheat flour, sugar, caramel color, iodized salt (salt, potassium iodate), calcium carbonate, cocoa powder, artificial cream flavor, vitamin c (ascorbic acid), reduced iron, niacinamide, vitamin e acetate, zinc oxide, bht (preservative), vitamins, vitamin b12, vitamin b6 (pyridoxine hydrochloride), vitamin b1 (thiamin mononitrate), vitamin b2 (riboflavin), folic acid), corn syrup, palm oil with tbhq for freshness, fructose, sugar, chocolate flavored coating (sugar, partially hydrogenated palm kernel oil with sorbitan tristearate, cocoa processed with alkali, whey, soy lecithin, salt, artificial flavoring), contains 2% and less of corn syrup solids, wheat flour, glycerin, dextrose, gelatin, natural and artificial flavors, datem, cocoa processed with alkali, salt, acetylated monoglycerides, honey, wheat germ, chocolate, wheat bran, baking soda, bht (preservative)
    1. Krave cereal -> en:krave-cereal - percent_min: 4.54545454545455 - percent_max: 100
      1. chocolate flavored filling -> en:chocolate-flavored-filling - percent_min: 0.206611570247934 - percent_max: 100
        1. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 100
        2. soybean -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 50
        3. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 33.3333333333333
        4. dry milk blend -> en:dry-milk-blend - percent_min: 0 - percent_max: 25
          1. whey powder -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 25
          2. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
          3. corn syrup solids -> en:corn-syrup-solids - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089 - percent_min: 0 - percent_max: 8.33333333333333
          4. whey protein -> en:whey-protein - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 6.25
          5. casein -> en:casein - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 5
          6. nonfat milk -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 4.16666666666667
        5. cocoa -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0 - percent_max: 20
        6. soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 16.6666666666667
        7. monoglycerides -> en:monoglycerides - percent_min: 0 - percent_max: 14.2857142857143
        8. vanilla extract -> en:vanilla-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11065 - percent_min: 0 - percent_max: 12.5
      2. whole oat flour -> en:wholemeal-oat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 0 - percent_max: 50
      3. rice flour -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 33.3333333333333
      4. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 25
      5. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 20
      6. caramel color -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
      7. iodized salt -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.665
        1. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.665
        2. potassium iodate -> en:e917 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3325
      8. calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.665
      9. cocoa powder -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 0.665
      10. artificial cream flavor -> en:artificial-cream-flavor - percent_min: 0 - percent_max: 0.665
      11. vitamin c -> en:vitamin-c - percent_min: 0 - percent_max: 0.665
        1. ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.665
      12. reduced iron -> en:reduced-iron - percent_min: 0 - percent_max: 0.665
      13. niacinamide -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.665
      14. vitamin e acetate -> en:vitamin-e-acetate - percent_min: 0 - percent_max: 0.665
      15. zinc oxide -> en:zinc-oxide - percent_min: 0 - percent_max: 0.665
      16. bht -> en:e321 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.665
        1. preservative -> en:preservative - percent_min: 0 - percent_max: 0.665
      17. vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.665
      18. vitamin b12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 0.665
      19. vitamin b6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.665
        1. pyridoxine hydrochloride -> en:pyridoxine-hydrochloride - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.665
      20. vitamin b1 -> en:thiamin - percent_min: 0 - percent_max: 0.665
        1. thiamin mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 0.665
      21. vitamin b2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.665
        1. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.665
      22. folic acid -> en:folic-acid - percent_min: 0 - percent_max: 0.665
    2. corn syrup -> en:corn-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089 - percent_min: 0 - percent_max: 50
    3. palm oil with tbhq for freshness -> en:palm-oil-with-tbhq-for-freshness - percent_min: 0 - percent_max: 33.3333333333333
    4. fructose -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 25
    5. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 20
    6. chocolate flavored coating -> en:chocolate-flavored-coating - percent_min: 0 - percent_max: 16.6666666666667
      1. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 16.6666666666667
      2. partially hydrogenated palm kernel oil with sorbitan tristearate -> en:partially-hydrogenated-palm-kernel-oil-with-sorbitan-tristearate - percent_min: 0 - percent_max: 8.33333333333333
      3. cocoa processed with alkali -> en:cocoa-processed-with-alkali - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0 - percent_max: 5.55555555555556
      4. whey -> en:whey - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 4.16666666666667
      5. soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 3.33333333333333
      6. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.665
      7. artificial flavoring -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.665
    7. contains 2% and less of corn syrup solids -> en:contains-2-and-less-of-corn-syrup-solids - percent_min: 0 - percent_max: 14.2857142857143
    8. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 12.5
    9. glycerin -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 11.1111111111111
    10. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 10
    11. gelatin -> en:e428 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 9.09090909090909
    12. natural and artificial flavors -> en:natural-and-artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    13. datem -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 5
    14. cocoa processed with alkali -> en:cocoa-processed-with-alkali - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0 - percent_max: 5
    15. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.665
    16. acetylated monoglycerides -> en:acetylated-monoglycerides - percent_min: 0 - percent_max: 0.665
    17. honey -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent_min: 0 - percent_max: 0.665
    18. wheat germ -> en:wheat-germ - vegan: yes - vegetarian: yes - ciqual_food_code: 9660 - percent_min: 0 - percent_max: 0.665
    19. chocolate -> en:chocolate - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.665
    20. wheat bran -> en:wheat-bran - vegan: yes - vegetarian: yes - ciqual_food_code: 9621 - percent_min: 0 - percent_max: 0.665
    21. baking soda -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.665
    22. bht -> en:e321 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.665
      1. preservative -> en:preservative - percent_min: 0 - percent_max: 0.665

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 6

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 2 / 5 (value: 4.4, rounded value: 4.4)
    • Fiber: 2 / 5 (value: 2.7, rounded value: 2.7)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 6.5599173553719, rounded value: 6.6)

    Negative points: 23

    • Energy: 5 / 10 (value: 1891, rounded value: 1891)
    • Sugars: 8 / 10 (value: 38.6, rounded value: 38.6)
    • Saturated fat: 8 / 10 (value: 8.2, rounded value: 8.2)
    • Sodium: 2 / 10 (value: 266, rounded value: 266)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (23 - 2)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (1 Bar (45 g))
    Compared to: Cereal bars
    Energy 1,891 kj
    (452 kcal)
    851 kj
    (203 kcal)
    +11%
    Fat 17.7 g 7.96 g +26%
    Saturated fat 8.2 g 3.69 g +98%
    Monounsaturated fat 5.6 g 2.52 g +8%
    Polyunsaturated fat 3.5 g 1.58 g +18%
    Trans fat 0.2 g 0.09 g +1,158%
    Cholesterol 0 mg 0 mg -100%
    Salt 0.665 g 0.299 g -5%
    Carbohydrates 69.9 g 31.5 g +10%
    Fiber 2.7 g 1.22 g -53%
    Soluble fiber 1 g 0.45 g -57%
    Insoluble fiber 1 g 0.45 g -50%
    Sugars 38.6 g 17.4 g +44%
    Proteins 4.4 g 1.98 g -47%
    Vitamin A 1.8 µg 0.81 µg -99%
    Vitamin C (ascorbic acid) 26 mg 11.7 mg +2,663%
    Vitamin B1 (Thiamin) 0 mg 0 mg -100%
    Vitamin B2 (Riboflavin) 0.47 mg 0.211 mg +7%
    Vitamin B3/PP (Niacin) 5.1 mg 2.29 mg -7%
    Vitamin B6 (Pyridoxin) 0.4 mg 0.18 mg +13%
    Folates (total folates) 89 µg 40 µg -0%
    Vitamin B12 (cobalamin) 1 µg 0.45 µg +237%
    Calcium 165 mg 74.2 mg +42%
    Iron 9 mg 4.05 mg +215%
    Potassium 141 mg 63.4 mg -35%
    Phosphorus 37 mg 16.6 mg -76%
    Magnesium 17 mg 7.65 mg -59%
    Zinc 2.1 mg 0.945 mg +38%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 6.56 % 6.56 %
Serving size: 1 Bar (45 g)

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