Skippy Creamy Peanut Butter - 40 oz

Barcode: 0037600106252 (EAN / EAN-13) 037600106252 (UPC / UPC-A)

Product characteristics


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Roasted Peanuts, Sugar, Hydrogenated Vegetable Oils (Cottonseed, Soybean and Rapeseed) to prevent separation, Salt

Substances or products causing allergies or intolerances: Peanuts, Soybeans

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

high quantity50 g Fat in high quantity
high quantity9.38 g Saturated fat in high quantity
moderate quantity9.38 g Sugars in moderate quantity
moderate quantity0.381 g Salt in moderate quantity

Serving size: 2 Tbsp. (32 g)

Comparison to average values of products in the same category:

(445 products)
(445 products)
(531 products)
(557 products)
(1021 products)
(1485 products)
(1745 products)
(1764 products)
(10468 products)
(12170 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (2 Tbsp. (32 g))
Legume buttersPeanut buttersNut buttersOilseed pureesPlant-based spreadsNuts and their productsLegumes and their productsSpreadsPlant-based foodsPlant-based foods and beverages
Energy (kcal) 593 kcal190 kcal+0%+0%+0%+0%+33%+1%+95%+33%+92%+120%
Energy 2,481 kj
(593 kcal)
794 kj
(190 kcal)
Fat 50 g16 g+4%+4%+3%+3%+62%+1%+175%+57%+212%+273%
- Saturated fat 9.38 g3 g+11%+11%+16%+17%+55%+45%+223%-29%+294%+315%
- Trans fat 0 g0 g0 g0 g0 g0 g0 g0 g0 g0 g0 g0 g
Salt 0.381 g0.122 g-57%-57%-52%-50%-40%-38%-35%-38%-26%-19%
Sodium 0.152 g0.049 g-57%-57%-52%-50%-40%-38%-35%-38%-26%-19%
Carbohydrates 18.8 g6.02 g-19%-19%-19%-18%-37%-10%-20%-42%-39%-32%
- Fibers 2 g0.64 g-69%-69%-70%-70%-62%-75%-74%-52%-55%-51%
- Sugars 9.38 g3 g+7%+7%+9%+11%-46%+60%+156%-65%+28%+27%
Proteins 21.9 g7.01 g-3%-3%+0%+0%+75%+8%+51%+198%+223%+282%
Vitamin A 0 µg (0 % DV)0 µg0 µg0 µg0 µg0 µg-100%-100%-100%-100%-100%-100%
Vitamin E 2 mg (10 % DV)0.64 mg-52%-52%-52%-52%-52%-53%-52%-56%-62%-61%
Vitamin C (ascorbic acid) 0 mg (0 % DV)0 mg0 mg0 mg0 mg0 mg-100%0 mg-100%-100%-100%-100%
Vitamin B3 / Vitamin PP (Niacin) 4 mg (20 % DV)1.28 mg-66%-66%-66%-66%-66%-65%-67%-66%-36%-34%
Calcium 0 mg (0 % DV)0 mg-100%-100%-100%-100%-100%-100%-100%-100%-100%-100%
Iron 0.36 mg (2 % DV)0.115 mg-83%-83%-84%-85%-81%-87%-84%-78%-81%-80%
Nutrition score - France 17 17 +12%+12%+17%+18%+44%+176%+1,825%+32%+2,480%+1,208%

Product added on by tacinte.
Last edit of product page on by roboto-app.
Product page also edited by kiliweb, openfoodfacts-contributors, upcbot, yuka.WVA0Q09aMHpsdjhNd2NZYm93SFV5OVpKNHBpMFVUcU1lK1lVSVE9PQ, yukafix.

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