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Dilettante, Meltaway Truffles, Ephemere - Seattle Gourmet Foods Inc.

Dilettante, Meltaway Truffles, Ephemere - Seattle Gourmet Foods Inc.

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Barcode: 0037041009051 (EAN / EAN-13) 037041009051 (UPC / UPC-A)

Brands: Seattle Gourmet Foods Inc.

Brand owner: Seattle Gourmet Foods, Inc.

Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Chocolate candies

Countries where sold: United States

Matching with your preferences

Health

Ingredients

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    57 ingredients


    Milk chocolate (sugar, chocolate liquor, milk, cocoa butter, soy lecithin [an emulsifier], pure vanilla), dark chocolate (chocolate liquor, sugar, cocoa butter, butter [cream, salt], soy lecithin [an emulsifier], pure vanilla), cream, sugar, white chocolate (sugar, cocoa butter, milk, soy lecithin [an emulsifier], pure vanilla), hazelnuts, butter (cream, salt), pecans, and less than 2% of cocoa butter, cocoa, coffee, milk, raspberries, marc de champagne paste, almond liqueur, orange liqueur, hazelnut liqueur, anise liqueur, coffee liqueur, vanilla extract, almond extract, anise extract, orange oil, natural flavors, natural color, soy lecithin, locust bean gum, dextrose, invertase of yeast, cream of tartar, citric acid, and salt. (alcohol content is one percent or less of the weight of the product)
    Allergens: Milk, Nuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E410 - Locust bean gum
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E336 - Potassium tartrates


    Potassium tartrate: Potassium tartrate, dipotassium tartrate or argol has formula K2C4H4O6. It is the potassium salt of tartaric acid. It is often confused with potassium bitartrate, also known as cream of tartar. As a food additive, it shares the E number E336 with potassium bitartrate.
    Source: Wikipedia
  • E336i - Monopotassium tartrate


    Potassium tartrate: Potassium tartrate, dipotassium tartrate or argol has formula K2C4H4O6. It is the potassium salt of tartaric acid. It is often confused with potassium bitartrate, also known as cream of tartar. As a food additive, it shares the E number E336 with potassium bitartrate.
    Source: Wikipedia
  • E410 - Locust bean gum


    Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: And-less-than-2-of-cocoa-butter, Marc-de-champagne-paste, Almond-liqueur, Orange-liqueur, Hazelnut-liqueur, Anise-liqueur, Coffee-liqueur, Invertase-of-yeast, And-salt, Alcohol-content-is-one-percent-and-less-of-the-weight-of-the-product

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Milk chocolate, Milk, Butter, Cream, Cream, Milk, Butter, Cream, Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: And-less-than-2-of-cocoa-butter, Marc-de-champagne-paste, Almond-liqueur, Orange-liqueur, Hazelnut-liqueur, Anise-liqueur, Coffee-liqueur, Orange essential oil, Invertase-of-yeast, And-salt, Alcohol-content-is-one-percent-and-less-of-the-weight-of-the-product

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Milk chocolate (sugar, chocolate liquor, milk, cocoa butter, soy lecithin (an emulsifier), pure vanilla), dark chocolate (chocolate liquor, sugar, cocoa butter, butter (cream, salt), soy lecithin (an emulsifier), pure vanilla), cream, sugar, white chocolate (sugar, cocoa butter, milk, soy lecithin (an emulsifier), pure vanilla), hazelnuts, butter (cream, salt), pecans, and less than 2% of cocoa butter, cocoa, coffee, milk, raspberries, marc de champagne paste, almond liqueur, orange liqueur, hazelnut liqueur, anise liqueur, coffee liqueur, vanilla extract, almond, anise, orange oil, natural flavors, natural color, soy lecithin, locust bean gum, dextrose, invertase of yeast, cream of tartar, citric acid, and salt (alcohol content is one percent and less of the weight of the product)
    1. Milk chocolate -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent_min: 3.125 - percent_max: 100
      1. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.520833333333333 - percent_max: 100
      2. chocolate liquor -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 50
      3. milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 33.3333333333333
      4. cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 25
      5. soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 20
        1. an emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 20
      6. pure vanilla -> en:pure-vanilla - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    2. dark chocolate -> en:dark-chocolate - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074 - percent_min: 0 - percent_max: 50
      1. chocolate liquor -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 50
      2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 25
      3. cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 16.6666666666667
      4. butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 12.5
        1. cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 12.5
        2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.1
      5. soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 10
        1. an emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 10
      6. pure vanilla -> en:pure-vanilla - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
    3. cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 33.3333333333333
    4. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 25
    5. white chocolate -> en:white-chocolate - vegan: maybe - vegetarian: yes - ciqual_food_code: 31010 - percent_min: 0 - percent_max: 20
      1. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 20
      2. cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 10
      3. milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 6.66666666666667
      4. soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 5
        1. an emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 5
      5. pure vanilla -> en:pure-vanilla - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
    6. hazelnuts -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0 - percent_max: 16.6666666666667
    7. butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 14.2857142857143
      1. cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 14.2857142857143
      2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.1
    8. pecans -> en:pecan-nut - vegan: yes - vegetarian: yes - ciqual_food_code: 15026 - percent_min: 0 - percent_max: 12.5
    9. and less than 2% of cocoa butter -> en:and-less-than-2-of-cocoa-butter - percent_min: 0 - percent_max: 11.1111111111111
    10. cocoa -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0 - percent_max: 10
    11. coffee -> en:coffee - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18003 - percent_min: 0 - percent_max: 9.09090909090909
    12. milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 8.33333333333333
    13. raspberries -> en:raspberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13015 - percent_min: 0 - percent_max: 7.69230769230769
    14. marc de champagne paste -> en:marc-de-champagne-paste - percent_min: 0 - percent_max: 7.14285714285714
    15. almond liqueur -> en:almond-liqueur - percent_min: 0 - percent_max: 6.66666666666667
    16. orange liqueur -> en:orange-liqueur - percent_min: 0 - percent_max: 6.25
    17. hazelnut liqueur -> en:hazelnut-liqueur - percent_min: 0 - percent_max: 5.88235294117647
    18. anise liqueur -> en:anise-liqueur - percent_min: 0 - percent_max: 5.55555555555556
    19. coffee liqueur -> en:coffee-liqueur - percent_min: 0 - percent_max: 5.26315789473684
    20. vanilla extract -> en:vanilla-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11065 - percent_min: 0 - percent_max: 5
    21. almond -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 0 - percent_max: 4.76190476190476
    22. anise -> en:aniseed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
    23. orange oil -> en:orange-essential-oil - from_palm_oil: no - percent_min: 0 - percent_max: 4.34782608695652
    24. natural flavors -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.16666666666667
    25. natural color -> en:natural-colours - percent_min: 0 - percent_max: 4
    26. soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 3.84615384615385
    27. locust bean gum -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.7037037037037
    28. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.57142857142857
    29. invertase of yeast -> en:invertase-of-yeast - percent_min: 0 - percent_max: 3.44827586206897
    30. cream of tartar -> en:e336i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
    31. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2258064516129
    32. and salt -> en:and-salt - percent_min: 0 - percent_max: 3.125
      1. alcohol content is one percent and less of the weight of the product -> en:alcohol-content-is-one-percent-and-less-of-the-weight-of-the-product - percent_min: 0 - percent_max: 3.125

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 2 / 5 (value: 3.75, rounded value: 3.75)
    • Fiber: 2 / 5 (value: 2.5, rounded value: 2.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.90396159887314, rounded value: 1.9)

    Negative points: 24

    • Energy: 5 / 10 (value: 1778, rounded value: 1778)
    • Sugars: 9 / 10 (value: 42.5, rounded value: 42.5)
    • Saturated fat: 10 / 10 (value: 17.5, rounded value: 17.5)
    • Sodium: 0 / 10 (value: 40, rounded value: 40)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (24 - 2)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (3 PCS (40 g))
    Compared to: Chocolate candies
    Energy 1,778 kj
    (425 kcal)
    711 kj
    (170 kcal)
    -17%
    Fat 27.5 g 11 g -11%
    Saturated fat 17.5 g 7 g -3%
    Trans fat 0 g 0 g
    Cholesterol 30 mg 12 mg +188%
    Salt 0.1 g 0.04 g -56%
    Carbohydrates 50 g 20 g -12%
    Fiber 2.5 g 1 g -35%
    Sugars 42.5 g 17 g -9%
    Proteins 3.75 g 1.5 g -34%
    Vitamin A 75 µg 30 µg +268%
    Vitamin C (ascorbic acid) 0 mg 0 mg -100%
    Calcium 75 mg 30 mg -18%
    Iron 1.35 mg 0.54 mg -47%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.904 % 1.904 %
Serving size: 3 PCS (40 g)

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Data sources

Product added on by usda-ndb-import
Last edit of product page on by org-database-usda.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.