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Market organic calcium 100% orange juice from concentrate

Market organic calcium 100% orange juice from concentrate

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Barcode: 0036800459014 (EAN / EAN-13) 036800459014 (UPC / UPC-A)

Brand owner: Topco Associates, Inc.

Categories: Plant-based foods and beverages, Beverages, Plant-based beverages

Countries where sold: United States

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Health

Ingredients

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    6 ingredients


    Organic orange juice from concentrate (filtered water, concentrated organic orange juice), tricalcium phosphate, calcium gluconate and calcium lactate.

Food processing

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : orange juice from concentrate (filtered water, concentrated orange juice), tricalcium phosphate, calcium gluconate, calcium lactate
    1. orange juice from concentrate -> en:orange-juice-from-concentrate - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 2012 - percent_min: 25 - percent_max: 100
      1. filtered water -> en:filtered-water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 12.5 - percent_max: 100
      2. concentrated orange juice -> en:concentrated-orange-juice - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 2070 - percent_min: 0 - percent_max: 50
    2. tricalcium phosphate -> en:e341iii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. calcium gluconate -> en:e578 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. calcium lactate -> en:e327 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 62

    This product is considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 1 / 5 (value: 2, rounded value: 2)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 4 / 10 (value: 62.5, rounded value: 62.5)

    Negative points: 20

    • Energy: 10 / 10 (value: 460, rounded value: 460)
    • Sugars: 10 / 10 (value: 23, rounded value: 23)
    • Saturated fat: 0 / 10 (value: 0, rounded value: 0)
    • Sodium: 0 / 10 (value: 15, rounded value: 15)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (20 - 4)

    Nutri-Score:

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    Nutrient levels


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      Sugars in high quantity (23%)


      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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      Salt in low quantity (0.0375%)


      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (8 OZA (240 ml))
    Compared to: Plant-based beverages
    Energy 460 kj
    (110 kcal)
    1,100 kj
    (264 kcal)
    +179%
    Fat 0 g 0 g -100%
    Saturated fat 0 g 0 g -100%
    Trans fat 0 g 0 g
    Cholesterol 0 mg 0 mg
    Carbohydrates 28 g 67.2 g +262%
    Sugars 23 g 55.2 g +245%
    Fiber 0 g 0 g -100%
    Proteins 2 g 4.8 g +412%
    Salt 0.038 g 0.09 g +12%
    Vitamin C (ascorbic acid) 30 mg 72 mg +60%
    Vitamin B1 (Thiamin) 0 mg 0 mg -100%
    Vitamin B2 (Riboflavin) 0.042 mg 0.101 mg -76%
    Vitamin B6 (Pyridoxin) 0.042 mg 0.101 mg -79%
    Potassium 196 mg 470 mg +65%
    Calcium 144 mg 346 mg +269%
    Iron 0 mg 0 mg -100%
    Magnesium 12 mg 28.8 mg +15%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 62.5 % 62.5 % +59%
Serving size: 8 OZA (240 ml)

Environment

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Data sources

Product added on by org-database-usda
Last edit of product page on by ecoscore-impact-estimator.
Product page also edited by kiliweb, yuka.sY2b0xO6T85zoF3NwEKvlkEWSNbyjTndOBD6yFfRmtilD7jQUN4uxLHILqg.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.