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Trader Joe’s mozzarella and tomato salad

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Barcode: 00367325

Brands: Trader Joe's

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Meals, Prepared salads

Countries where sold: United States

Matching with your preferences

Health

Ingredients

66 ingredients

salad (lettuce blend (spring mix {green leaf (green leaf lettuce, tango, mizuna, green romaine, green chard, arugula, baby spinach, baby kale, green oak lettuce, mache, tatsoi, frisee), red leaf (lolla rosa, red oak lettuce, red chard, red romaine, red leaf lettuce, radicchio) }, {greens may vary by season}, romaine lettuce), mozzarella cheese [pasteurized milk, vinegar, microbial enzyme, salt), grape tomatoes, kalamata olives [kalamata olives, water, salt, wine vinegar, extra virgin olive oil), green onion, pine nuts, black pepper), balsamic vinaigrette (balsamic vinegar [red wine vinegar, grape juice concentrate, caramel colori, expeller pressed canola oil, olive oil, dijon mustard [distilled vinegar, water, mustard seed, sea salt, white wine, citric acid {acidulant}, turmeric {for color} spices), basil, water, sugar, sea salt, black pepper, xanthan gum, cayenne pepper). contains milk, pine nut.

Allergens: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E415 - Xanthan gum

Ingredient: Colour
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Lettuce-blend, Spring-mix, Green-leaf, Green-leaf-lettuce, Tango, Green-romaine, Green-chard, Green-oak-lettuce, Mache, Tatsoi, Frisee, Red-leaf, Lolla-rosa, Red-oak-lettuce, Red-chard, Red-romaine, Greens-may-vary-by-season, Grape-tomatoes, Balsamic-vinaigrette, Caramel-colori
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Non-vegan
Non-vegan ingredients: Mozzarella, Pasteurised milk
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: Lettuce-blend, Spring-mix, Green-leaf, Green-leaf-lettuce, Tango, Green-romaine, Green-chard, Green-oak-lettuce, Mache, Tatsoi, Frisee, Red-leaf, Lolla-rosa, Red-oak-lettuce, Red-chard, Red-romaine, Greens-may-vary-by-season, Grape-tomatoes, Balsamic-vinaigrette, Caramel-colori, Dijon mustard
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: salad, lettuce blend (spring mix (green leaf (green leaf lettuce, tango, mizuna, green romaine, green chard, arugula, baby spinach, baby kale, green oak lettuce, mache, tatsoi, frisee), red leaf (lolla rosa, red oak lettuce, red chard, red romaine, red leaf lettuce, radicchio), greens may vary by season), romaine lettuce), mozzarella cheese, pasteurized milk, vinegar, microbial enzyme, salt, grape tomatoes, kalamata olives, kalamata olives, water, salt, wine vinegar, extra virgin olive oil, green onion, pine nuts, black pepper, balsamic vinaigrette (balsamic vinegar, red wine vinegar, grape juice concentrate, caramel colori, canola oil, olive oil, dijon mustard, distilled vinegar, water, mustard seed, sea salt, white wine, citric acid (acidulant), turmeric (for color), spices), basil, water, sugar, sea salt, black pepper, xanthan gum, cayenne pepper, pine nut
salad -> en:salad - vegan: yes - vegetarian: yes - percent_min: 3.84615384615385 - percent_max: 100

lettuce blend -> en:lettuce-blend - percent_min: 0 - percent_max: 50

spring mix -> en:spring-mix - percent_min: 0 - percent_max: 50

green leaf -> en:green-leaf - percent_min: 0 - percent_max: 50

green leaf lettuce -> en:green-leaf-lettuce - percent_min: 0 - percent_max: 50

tango -> en:tango - percent_min: 0 - percent_max: 25

mizuna -> en:mizuna - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

green romaine -> en:green-romaine - percent_min: 0 - percent_max: 12.5

green chard -> en:green-chard - percent_min: 0 - percent_max: 10

arugula -> en:rocket - vegan: yes - vegetarian: yes - ciqual_food_code: 20217 - percent_min: 0 - percent_max: 8.33333333333333

baby spinach -> en:baby-spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent_min: 0 - percent_max: 7.14285714285714

baby kale -> en:baby-kale - vegan: yes - vegetarian: yes - ciqual_food_code: 20218 - percent_min: 0 - percent_max: 6.25

green oak lettuce -> en:green-oak-lettuce - percent_min: 0 - percent_max: 5.55555555555556

mache -> en:mache - percent_min: 0 - percent_max: 5

tatsoi -> en:tatsoi - percent_min: 0 - percent_max: 4.54545454545455

frisee -> en:frisee - percent_min: 0 - percent_max: 4.16666666666667

red leaf -> en:red-leaf - percent_min: 0 - percent_max: 25

lolla rosa -> en:lolla-rosa - percent_min: 0 - percent_max: 25

red oak lettuce -> en:red-oak-lettuce - percent_min: 0 - percent_max: 12.5

red chard -> en:red-chard - percent_min: 0 - percent_max: 8.33333333333333

red romaine -> en:red-romaine - percent_min: 0 - percent_max: 6.25

red leaf lettuce -> en:red-leaf-lettuce - vegan: yes - vegetarian: yes - ciqual_food_code: 20031 - percent_min: 0 - percent_max: 5

radicchio -> en:radicchio - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667

greens may vary by season -> en:greens-may-vary-by-season - percent_min: 0 - percent_max: 16.6666666666667

romaine lettuce -> en:romaine-lettuce - vegan: yes - vegetarian: yes - ciqual_food_code: 20171 - percent_min: 0 - percent_max: 25

mozzarella cheese -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590 - percent_min: 0 - percent_max: 33.3333333333333

pasteurized milk -> en:pasteurised-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 25

vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 20

microbial enzyme -> en:microbial-coagulating-enzyme - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.575

grape tomatoes -> en:grape-tomatoes - percent_min: 0 - percent_max: 0.575

kalamata olives -> en:kalamata-olive - vegan: yes - vegetarian: yes - ciqual_food_code: 13186 - percent_min: 0 - percent_max: 0.575

kalamata olives -> en:kalamata-olive - vegan: yes - vegetarian: yes - ciqual_food_code: 13186 - percent_min: 0 - percent_max: 0.575

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.575

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.575

wine vinegar -> en:wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.575

extra virgin olive oil -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 0 - percent_max: 0.575

green onion -> en:spring-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent_min: 0 - percent_max: 0.575

pine nuts -> en:pine-nuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15025 - percent_min: 0 - percent_max: 0.575

black pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 0.575

balsamic vinaigrette -> en:balsamic-vinaigrette - percent_min: 0 - percent_max: 0.575

balsamic vinegar -> en:balsamic-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11091 - percent_min: 0 - percent_max: 0.575

red wine vinegar -> en:red-wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.2875

grape juice concentrate -> en:concentrated-grape-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13112 - percent_min: 0 - percent_max: 0.191666666666667

caramel colori -> en:caramel-colori - percent_min: 0 - percent_max: 0.14375

canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 0.115

olive oil -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270 - percent_min: 0 - percent_max: 0.115

dijon mustard -> en:dijon-mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.115

distilled vinegar -> en:distilled-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.115

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.115

mustard seed -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.115

sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.115

white wine -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0 - percent_max: 0.115

citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.115

acidulant -> en:acid - percent_min: 0 - percent_max: 0.115

turmeric -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 0.0410714285714286

for color -> en:colour - percent_min: 0 - percent_max: 0.0410714285714286

spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0383333333333333

basil -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 0.575

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.575

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.575

sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.575

black pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 0.575

xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.575

cayenne pepper -> en:cayenne-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11088 - percent_min: 0 - percent_max: 0.575

pine nut -> en:pine-nuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15025 - percent_min: 0 - percent_max: 0.575

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 64
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 2 / 5 (value: 4, rounded value: 4)

Fiber: 1 / 5 (value: 1, rounded value: 1)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 64.9027080535888, rounded value: 64.9)

Negative points: 7

Energy: 2 / 10 (value: 753, rounded value: 753)

Sugars: 0 / 10 (value: 3, rounded value: 3)

Saturated fat: 3 / 10 (value: 4, rounded value: 4)

Sodium: 2 / 10 (value: 230, rounded value: 230)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (7 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (16%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (3%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.575%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (100 g)	Compared to: Prepared salads
Energy	753 kj (180 kcal)	753 kj (180 kcal)	+13%
Fat	16 g	16 g	+66%
Saturated fat	4 g	4 g	+172%
Cholesterol	15 mg	15 mg	-10%
Carbohydrates	5 g	5 g	-53%
Sugars	3 g	3 g	-3%
Fiber	1 g	1 g	-45%
Proteins	4 g	4 g	-20%
Salt	0.575 g	0.575 g	-38%
Vitamin D	0 µg	0 µg	-100%
Potassium	100 mg	100 mg	-29%
Calcium	80 mg	80 mg	+168%
Iron	0.7 mg	0.7 mg	-19%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	64.903 %	64.903 %

Serving size: 100 g

Environment

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Origins of ingredients
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Data sources

Product added on June 9, 2021, 2:04:21 AM CEST by inf
Last edit of product page on January 24, 2023, 6:44:26 PM CET by kiliweb.
Product page also edited by slidinghorn, telperion87, yuka.sY2b0xO6T85zoF3NwEKvlmJMetnz-jLoHSPQnlen-PGnMbDqR-1ryLfAbao.

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Trader Joe’s mozzarella and tomato salad