Oikos, Greek Nonfat Yogurt, Vanilla - Dannon - 32 oz

Barcode: 0036632019448 (EAN / EAN-13) 036632019448 (UPC / UPC-A)

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Product characteristics

Quantity: 32 oz

Brands: Dannon

Categories: Dairies, Fermented foods, Fermented milk products, Yogurts, Greek yogurts, Vanilla yogurt

Labels, certifications, awards: Verified

Countries where sold: United States


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
ingredients: cultured gradea non fat milk, chicory root fiber, water, contains less than 1% of natural flavors, stevia leaf extract, malic acid, sodium citrate, fruit juice and beta carotene (for color), sea salt, vitamin d3

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

low quantity0 g Fat in low quantity
low quantity0 g Saturated fat in low quantity
low quantity3.56 g Sugars in low quantity
low quantity0.113 g Salt in low quantity

Serving size: 225g

Comparison to average values of products in the same category:

(88 products)
(805 products)
(1194 products)
(2242 products)
(2247 products)
(3161 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (225g)
Vanilla yogurtGreek yogurtsYogurtsFermented milk productsFermented foodsDairies
Energy (kcal) 76 kcal170 kcal-10%-14%-16%-63%-63%-64%
Energy 316 kj
(76 kcal)
711 kj
(170 kcal)
Fat 0 g0 g-100%-100%-100%-100%-100%-100%
- Saturated fat 0 g0 g-100%-100%-100%-100%-100%-100%
- Trans fat 0 g0 g0 g0 g0 g0 g0 g0 g
Cholesterol 2.22 mg5 mg-59%-66%-69%-95%-95%-95%
Salt 0.113 g0.254 g+15%+7%-3%-85%-85%-82%
Sodium 0.045 g0.102 g+15%+7%-3%-85%-85%-82%
Carbohydrates 9.33 g21 g-17%-18%-23%+18%+18%+32%
- Fibers 4.44 g10 g+1,133%+1,400%+1,515%+3,289%+3,264%+4,412%
- Sugars 3.56 g8 g-61%-64%-65%-38%-38%-39%
Proteins 9.78 g22 g+21%+19%+41%-26%-25%-3%
Vitamin A 0 µg0 µg (0 % DV)-100%-100%-100%-100%-100%-100%
Vitamin D 4.44 µg10 µg (25 % DV)+354%+327%+270%+270%+270%+247%
Vitamin C (ascorbic acid) 0 mg0 mg (0 % DV)-100%-100%-100%-100%-100%-100%
Potassium 138 mg310 mg+5%-5%-9%-7%-7%-14%
Calcium 111 mg250 mg (25 % DV)+3%-1%-6%-67%-67%-60%
Iron 0 mg0 mg (0 % DV)-100%-100%-100%-100%-100%-100%
Nutrition score - France -9 -9 -1.97 -1.56 -0.483 -228%-228%-249%
Nutri-Score AAAABCCC

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by inf.
Product page also edited by clockwerx, kowbell, openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.