Land o lakes, lowfat half and half - Land Lakes

Barcode: 0034500631044 (EAN / EAN-13) 034500631044 (UPC / UPC-A)

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Product characteristics

Brands: Land Lakes, Land O Lakes, Land O'Lakes Inc.

Brand owner: Land O'Lakes, Inc.

Categories: Dairies, Creams

Countries where sold: United States


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Milk, cream, contains less than 1.5% of the following: whey protein concentrate, carrageenan, potassium citrate, dipotassium phosphate, vitamin a palmitate, color added (ingredient not in regular half & half).

Substances or products causing allergies or intolerances: Milk

Ingredients analysis:
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade


⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0%

Nutrient levels for 100 g

5 g Fat in moderate quantity
3.33 g Saturated fat in moderate quantity
3.33 g Sugars in low quantity
0.125 g Salt in low quantity

Serving size: 2 Tbsp (30 ml)

Comparison to average values of products in the same category:

(1098 products)
(22794 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (2 Tbsp (30 ml))
Compared to: Creams Compared to: Dairies
Energy 347 kj
(83 kcal)
104 kj
(24 kcal)
-59% -63%
Fat 5 g 1.5 g -71% -68%
Saturated fat 3.33 g 0.999 g -70% -65%
Trans fat 0 g 0 g
Cholesterol 17 mg 5.1 mg -75% -66%
Salt 0.125 g 0.038 g -25% -87%
Carbohydrates 3.33 g 0.999 g -45% -50%
Fiber 0 g 0 g -100%
Sugars 3.33 g 0.999 g -26% -24%
Proteins 3.33 g 0.999 g +41% -74%
Vitamin A 99.9 µg 30 µg -51% -40%
Vitamin C (ascorbic acid) 0 mg 0 mg -100%
Calcium 133 mg 39.9 mg +35% -62%
Iron 0 mg 0 mg -100%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % ?

Environmental impact


The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Eco-score C
Warning: some information necessary to calculate the Eco-Score with precision is not provided (see the details of the calculation below).

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Recycling instructions and/or packaging information:

Data sources


Product added on by openfoodfacts-contributors
Last edit of product page on by org-database-usda.
Product page also edited by teolemon, upcbot, usda-ndb-import.

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