Ice cream mix - Land O Lakes

Barcode: 0034500610063 (EAN / EAN-13) 034500610063 (UPC / UPC-A)

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Product characteristics

Brands: Land O Lakes, Land O'Lakes Inc.

Brand owner: Land O'Lakes, Inc.

Categories: Dairies, Creams

Countries where sold: United States


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Milkfat and nonfat milk, sugar, high fructose corn syrup, corn syrup, whey mono & diglycerides, guar gum, polysorbate 80, carrageenan, artificial flavor, annatto (for color), vitamin a palmitate.

Substances or products causing allergies or intolerances: Milk

Ingredients analysis:
May contain palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade


⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0%

Nutrient levels for 100 g

5.34 g Fat in moderate quantity
3.44 g Saturated fat in moderate quantity
19.1 g Sugars in high quantity
0.163 g Salt in low quantity

Serving size: 0.5 cup (131 g)

Comparison to average values of products in the same category:

(1098 products)
(22794 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (0.5 cup (131 g))
Compared to: Creams Compared to: Dairies
Energy 607 kj
(145 kcal)
795 kj
(190 kcal)
-28% -35%
Fat 5.34 g 7 g -69% -66%
Saturated fat 3.44 g 4.51 g -69% -64%
Trans fat 0 g 0 g
Cholesterol 23 mg 30.1 mg -66% -53%
Salt 0.162 g 0.213 g -3% -83%
Carbohydrates 22.14 g 29 g +267% +235%
Fiber 0 g 0 g -100%
Sugars 19.08 g 25 g +326% +338%
Proteins 3.82 g 5 g +62% -70%
Vitamin A 114.6 µg 150 µg -43% -31%
Vitamin C (ascorbic acid) 0.9 mg 1.18 mg +362%
Calcium 153 mg 200 mg +55% -57%
Iron 0 mg 0 mg -100%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % ?

Environmental impact


The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Eco-score C
Warning: some information necessary to calculate the Eco-Score with precision is not provided (see the details of the calculation below).

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Recycling instructions and/or packaging information:

Data sources


Product added on by usda-ndb-import
Last edit of product page on by org-database-usda.

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