Dietz & watson, pasteurized process ny state cheddar cheese, buffalo wing - 215 g

Barcode: 0031506794322 (EAN / EAN-13) 031506794322 (UPC / UPC-A)

Product characteristics

Dietz & watson, pasteurized process ny state cheddar cheese, buffalo wing - Product Dietz & watson, pasteurized process ny state cheddar cheese, buffalo wing - Product

Common name: Pasteurized Process NY State Cheddar cheese

Quantity: 215 g

Packaging: Plastic, Bag

Brands: Dietz & Watson

Brand owner: Dietz & Watson Inc.

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Cow cheeses, Cheeses from the United Kingdom, Cheeses from England, Pasteurized cheeses, Cheddar cheese

Manufacturing or processing places: United States

Countries where sold: United States

Dietz & watson, pasteurized process ny state cheddar cheese, buffalo wing - Product Dietz & watson, pasteurized process ny state cheddar cheese, buffalo wing - Product

Ingredients

Dietz & watson, pasteurized process ny state cheddar cheese, buffalo wing - Ingredients Dietz & watson, pasteurized process ny state cheddar cheese, buffalo wing - Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Aged cheddar cheese (milk, cultures, salt, enzymes), habanero peppers, jalapeno peppers, hot pepper sauce (aged cayenne peppers, distilled vinegar, salt, spices), cayenne peppers, trisodium citrate, annatto.

Substances or products causing allergies or intolerances: Milk

Ingredients analysis:
Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

We need your help!

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products
Dietz & watson, pasteurized process ny state cheddar cheese, buffalo wing - Ingredients Dietz & watson, pasteurized process ny state cheddar cheese, buffalo wing - Ingredients

Nutrition facts

Dietz & watson, pasteurized process ny state cheddar cheese, buffalo wing - Nutrition facts Dietz & watson, pasteurized process ny state cheddar cheese, buffalo wing - Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade E

Nutrient levels for 100 g

32.1 g Fat in high quantity
17.9 g Saturated fat in high quantity
3.57 g Sugars in low quantity
2.41 g Salt in high quantity

Serving size: 1 ONZ (28 g)


Comparison to average values of products in the same category:

(18 products)
(504 products)
(511 products)
(512 products)
(539 products)
(12387 products)
(18003 products)
(18005 products)
(22461 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (1 ONZ (28 g))
Pasteurized cheeses Cheddar cheese Cheeses from England Cheeses from the United Kingdom Cow cheeses Cheeses Fermented milk products Fermented foods Dairies
Energy (kcal) 393 kcal 110 kcal +14% +1% +1% +1% +1% +19% +57% +57% +75%
Energy 1,644 kj
(393 kcal)
460 kj
(110 kcal)
+41% +1% +1% +1% +1% +19% +57% +57% +75%
- Energy from fat 335 kj
(80 kcal)
93.8 kj
(22 kcal)
-22% +52% +52% +68%
Fat 32.14 g 9 g +19% +2% +2% +2% +2% +25% +81% +81% +106%
- Saturated fat 17.86 g 5 g +10% -7% -7% -7% -7% +14% +65% +65% +88%
- Trans fat 0 g 0 g
Cholesterol 107 mg 30 mg +25% +6% +6% +6% +7% +36% +94% +94% +117%
Salt 2.41 g 0.675 g -97% +47% +47% +47% +47% +42% +108% +108% +154%
Sodium 0.964 g 0.27 g -97% +47% +47% +47% +47% +42% +108% +108% +154%
Carbohydrates 3.57 g 1 g +78% +18% +18% +18% +24% -10% -45% -45% -46%
- Fibers 0 g 0 g -100% -100% -100% -100%
- Sugars 3.57 g 1 g +506% +302,442% +181% -8% -8% -18%
Proteins 21.43 g 6 g +4% -12% -12% -12% -11% +6% +39% +39% +67%
Vitamin A 321.3 µg 90 µg +43% +1% +1% +1% +1% +30% +78% +78% +95%
Vitamin C (ascorbic acid) 0 mg 0 mg -100% -100% -100% -100%
Calcium 714 mg 200 mg +26% +0% +1% +1% +1% +26% +73% +73% +103%
Iron 0 mg 0 mg -100% -100% -100% -100% -100% -100% -100% -100%
Nutrition score - France 19 19 +24% +19% +19% +19% +19% +28% +88% +88% +116%
Nutri-Score E E +24% +19% +19% +19% +19% +28% +88% +88% +116%
Dietz & watson, pasteurized process ny state cheddar cheese, buffalo wing - Nutrition facts Dietz & watson, pasteurized process ny state cheddar cheese, buffalo wing - Nutrition facts

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by tacite.
Last edit of product page on by org-database-usda.
Product page also edited by stephane, teolemon, upcbot, usda-ndb-import.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.