Fall harvest salad
→Ingredients are listed in order of importance (quantity).
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.
Details of the analysis of the ingredients » We need your help!
4 - Ultra processed food and drink products
Serving size: 1 cup (100 g)
Comparison to average values of products in the same category:(7688 products)
→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.
|Nutrition facts||As sold
for 100 g / 100 ml
per serving (1 cup (100 g))
|Energy (kcal)||140 kcal||140 kcal||+41%|
|Fat||9 g||9 g||+63%|
|- Saturated fat||1.5 g||1.5 g||+74%|
|- Trans fat||0 g||0 g|
|Cholesterol||5 mg||5 mg||+104%|
|Salt||0.45 g||0.45 g||-79%|
|Sodium||0.18 g||0.18 g||-79%|
|Carbohydrates||12 g||12 g||+32%|
|- Fibers||2 g||2 g||+16%|
|- Sugars||6 g||6 g||+8%|
|Proteins||3 g||3 g||+236%|
|Vitamin A||675 µg||675 µg||+241%|
|Vitamin C (ascorbic acid)||27 mg||27 mg||+174%|
|Calcium||60 mg||60 mg||+114%|
|Iron||0.72 mg||0.72 mg||+10%|
|Nutrition score - France||1||1||-84%|