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Taylor farms, vegetable risotto bowl

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Taylor farms, vegetable risotto bowl

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Barcode: 0030223009160 (EAN / EAN-13) 030223009160 (UPC / UPC-A)

Brands: Taylor Farms

Brand owner: Taylor Fresh Foods, Inc.

Countries where sold: United States

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Health

Ingredients

  • icon

    62 ingredients

    Kale risotto (water, whole milk [milk, vitamin d3], white cheddar cheese [cultured milk, salt, enzymes, potato starch and cellulose powder {added to prevent caking}, natamycin {natural mold inhibitor}], blanched kale [kale, water], arborio rice, yellow onion, canola oil, all purpose flour [unbleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], apple cider vinegar [diluted with water to 5% acidity], garlic, vegetable base [sauteed pureed carrots, celery, onions {with canola oil}, salt, sugar, hydrolyzed corn protein, onion powder, autolyzed yeast extract, food starch-modified, carrot powder, turmeric {color}, spice extractives, citric acid], salt, black pepper, nutmeg), roasted fall vegetables (butternut squash, yam, brussel sprouts, onions, canola oil, garlic, salt, pepper), pumpkin seeds (pumpkin seeds [pepitas], salt).
    Allergens: Celery, Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Colour

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E235 - Natamycin

    Natamycin: Natamycin, also known as pimaricin, is an antifungal medication used to treat fungal infections around the eye. This includes infections of the eyelids, conjunctiva, and cornea. It is used as eyedrops. Natamycin is also used in the food industry as a preservative.Allergic reactions may occur. It is unclear if medical use during pregnancy or breastfeeding is safe. It is in the macrolide and polyene families of medications. It results in fungal death by altering the cell membrane.Natamycin was discovered in 1955 and approved for medical use in the United States in 1978. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. The wholesale cost in the developing world is between US$92.90 and 126.72 per 5-ml bottle as of 2015. It is produced by fermentation of the bacterium Streptomyces natalensis.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Kale-risotto, All-purpose-flour, Diluted-with-water-to-5-acidity, Vegetable-base, Roasted-fall-vegetables, Pepitas

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Whole milk, Milk, White cheddar, Soured milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Kale-risotto, All-purpose-flour, Reduced iron, Thiamin mononitrate, Folic acid, Diluted-with-water-to-5-acidity, Vegetable-base, Roasted-fall-vegetables, Pepitas

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Kale risotto (water, whole milk (milk, vitamin d3), white cheddar cheese (cultured milk, salt, enzymes, potato starch, cellulose (added to prevent caking), natamycin (natural mold inhibitor)), kale (kale, water), arborio rice, yellow onion, canola oil, all purpose flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), apple cider vinegar (diluted with water to 5% acidity), garlic, vegetable base (carrots, celery, onions (with canola oil), salt, sugar, hydrolyzed corn protein, onion, autolyzed yeast extract, food starch-modified, carrot powder, turmeric (color), spice, citric acid), salt, black pepper, nutmeg), roasted fall vegetables (butternut squash, yam, brussel sprouts, onions, canola oil, garlic, salt, pepper), pumpkin seeds (pumpkin seeds (pepitas), salt)
    1. Kale risotto -> en:kale-risotto - percent_min: 33.3333333333333 - percent_max: 100
      1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 2.38095238095238 - percent_max: 100
      2. whole milk -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 0 - percent_max: 50
        1. milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 50
        2. vitamin d3 -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 25
      3. white cheddar cheese -> en:white-cheddar - vegan: no - vegetarian: maybe - ciqual_food_code: 12726 - percent_min: 0 - percent_max: 33.3333333333333
        1. cultured milk -> en:soured-milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
        2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.3925
        3. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.3925
        4. potato starch -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.3925
        5. cellulose -> en:e460 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3925
          1. added to prevent caking -> en:anti-caking-agent - percent_min: 0 - percent_max: 0.3925
        6. natamycin -> en:e235 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3925
          1. natural mold inhibitor -> en:preservative - percent_min: 0 - percent_max: 0.3925
      4. kale -> en:kale - vegan: yes - vegetarian: yes - ciqual_food_code: 20218 - percent_min: 0 - percent_max: 25
        1. kale -> en:kale - vegan: yes - vegetarian: yes - ciqual_food_code: 20218 - percent_min: 0 - percent_max: 25
        2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 12.5
      5. arborio rice -> en:arborio-rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 0 - percent_max: 20
      6. yellow onion -> en:yellow-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 16.6666666666667
      7. canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 14.2857142857143
      8. all purpose flour -> en:all-purpose-flour - percent_min: 0 - percent_max: 12.5
        1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 12.5
        2. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 6.25
        3. reduced iron -> en:reduced-iron - percent_min: 0 - percent_max: 4.16666666666667
        4. thiamin mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 3.125
        5. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 2.5
        6. folic acid -> en:folic-acid - percent_min: 0 - percent_max: 2.08333333333333
      9. apple cider vinegar -> en:cider-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 11.1111111111111
        1. diluted with water to 5% acidity -> en:diluted-with-water-to-5-acidity - percent_min: 0 - percent_max: 11.1111111111111
      10. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 10
      11. vegetable base -> en:vegetable-base - percent_min: 0 - percent_max: 9.09090909090909
        1. carrots -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 9.09090909090909
        2. celery -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 4.54545454545455
        3. onions -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 3.03030303030303
          1. with canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 3.03030303030303
        4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.3925
        5. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.3925
        6. hydrolyzed corn protein -> en:hydrolysed-corn-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3925
        7. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.3925
        8. autolyzed yeast extract -> en:autolyzed-yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3925
        9. food starch-modified -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.3925
        10. carrot powder -> en:carrot-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 0.3925
        11. turmeric -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 0.3925
          1. color -> en:colour - percent_min: 0 - percent_max: 0.3925
        12. spice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3925
        13. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3925
      12. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.3925
      13. black pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 0.3925
      14. nutmeg -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048 - percent_min: 0 - percent_max: 0.3925
    2. roasted fall vegetables -> en:roasted-fall-vegetables - percent_min: 0 - percent_max: 50
      1. butternut squash -> en:butternut-squash - vegan: yes - vegetarian: yes - ciqual_food_code: 20128 - percent_min: 0 - percent_max: 50
      2. yam -> en:yam - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
      3. brussel sprouts -> en:brussels-sprouts - vegan: yes - vegetarian: yes - ciqual_food_code: 20058 - percent_min: 0 - percent_max: 16.6666666666667
      4. onions -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 12.5
      5. canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 10
      6. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 8.33333333333333
      7. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.3925
      8. pepper -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3925
    3. pumpkin seeds -> en:pumpkin-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 20139 - percent_min: 0 - percent_max: 33.3333333333333
      1. pumpkin seeds -> en:pumpkin-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 20139 - percent_min: 0 - percent_max: 33.3333333333333
        1. pepitas -> en:pepitas - percent_min: 0 - percent_max: 33.3333333333333
      2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.3925

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (5 ONZ (140 g))
    Energy 477 kj
    (114 kcal)     		668 kj
    (160 kcal)
    Fat 7.14 g 10 g
    Saturated fat 2.86 g 4 g
    Trans fat 0 g 0 g
    Cholesterol 14 mg 19.6 mg
    Carbohydrates 7.86 g 11 g
    Sugars 1.43 g 2 g
    Fiber 0.7 g 0.98 g
    Proteins 4.29 g 6.01 g
    Salt 0.392 g 0.55 g
    Vitamin A 535.8 µg 750 µg
    Vitamin C (ascorbic acid) 6.4 mg 8.96 mg
    Calcium 107 mg 150 mg
    Iron 0.26 mg 0.364 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 34.521 % 34.521 %
Serving size: 5 ONZ (140 g)

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Last edit of product page on by org-database-usda.

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