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Protein Maple brown sugar instant oatmeal - Quaker - 12.8 oz (362 g), 6z 2.11 oz packets

Protein Maple brown sugar instant oatmeal - Quaker - 12.8 oz (362 g), 6z 2.11 oz packets

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Barcode: 0030000570418 (EAN / EAN-13) 030000570418 (UPC / UPC-A)

Common name: Maple & Brown Sugar Protein Instant Oatmeal

Quantity: 12.8 oz (362 g), 6z 2.11 oz packets

Packaging: Cardboard Box

Brands: Quaker, Quaker Oats

Categories: Plant-based foods and beverages, Plant-based foods, Breakfasts, Cereals and potatoes, Cereals and their products, Breakfast cereals, Porridge

Labels, certifications, awards: Kosher, Orthodox Union Kosher, 100% Whole Grain, Heart Healthy

Stores: Big Y

Countries where sold: United States

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Health

Ingredients

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    7 ingredients


    Whole grain oats, sugar, whey protein concentrate, whey protein isolate, salt, natural flavor, soy lecithin
    Allergens: Milk, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Flavouring
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Whey protein, Whey protein isolate
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    en: Whole grain oats, sugar, whey protein, whey protein isolate, salt, natural flavor, soy lecithin
    1. Whole grain oats -> en:wholemeal-oat - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 36.37 - percent_max: 100
    2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 20
    3. whey protein -> en:whey-protein - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 20
    4. whey protein isolate -> en:whey-protein-isolate - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 20
    5. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.21
    6. natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.21
    7. soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 1.21

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 16.7, rounded value: 16.7)
    • Fiber: 5 / 5 (value: 6.67, rounded value: 6.67)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 13

    • Energy: 4 / 10 (value: 1530, rounded value: 1530)
    • Sugars: 4 / 10 (value: 20, rounded value: 20)
    • Saturated fat: 0 / 10 (value: 0.833, rounded value: 0.8)
    • Sodium: 5 / 10 (value: 483, rounded value: 483)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (13 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (1 packet (60 g))
    Compared to: Porridge
    Energy 1,530 kj
    (367 kcal)
    920 kj
    (220 kcal)
    +9%
    Fat 5.83 g 3.5 g -14%
    Saturated fat 0.833 g 0.5 g -51%
    Monounsaturated fat 1.67 g 1 g -11%
    Polyunsaturated fat 1.67 g 1 g -3%
    Trans fat 0 g 0 g
    Cholesterol 8.33 mg 5 mg +517%
    Carbohydrates 66.7 g 40 g +26%
    Sugars 20 g 12 g +90%
    Added sugars 18.3 g 11 g -5%
    Fiber 6.67 g 4 g -19%
    Soluble fiber 3.33 g 2 g +17%
    Proteins 16.7 g 10 g +56%
    Salt 1.21 g 0.725 g +482%
    Vitamin D 0.167 µg 0.1 µg -77%
    Potassium 300 mg 180 mg +1%
    Calcium 66.7 mg 40 mg -72%
    Iron 2.67 mg 1.6 mg -46%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 1 packet (60 g)

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by sierrakomodo.
Product page also edited by ecoscore-impact-estimator, houstonfoodbank, omnomnotes-app, openfoodfacts-contributors, packbot, yuka.sY2b0xO6T85zoF3NwEKvlmpXcufxszv_NBvkmm2m3vKMM6fGUOkjw7HgGas, yuka.sY2b0xO6T85zoF3NwEKvlnZpcP3s-BPWGE3Qmm2U5YyEMoPOcP9UzrCkEqo.

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