Moist Yellow And Velvety Chocolate Cake Layers Filled With Fudge - Cake Boss

Barcode: 0029519238346 (EAN / EAN-13) 029519238346 (UPC / UPC-A)

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Product characteristics

Brands: Cake Boss, Dawn Food Products Inc.

Brand owner: Dawn Food Products, Inc.

Categories: Biscuits and cakes, Cakes

Countries where sold: United States


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Sugar, eggs, enriched wheat flour bleached (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, palm oil, invert sugar, high oleic sunflower and/or canola oil, contains 2% or less of: agar-agar, blue 1, blue 1 lake, blue 2 lake, canola oil, carrageenan, cellulose gel, cellulose gum, citric acid, cocoa processed with alkali, corn syrup, cornstarch, egg whites, egg yolks, food starch-modified, glycerin, glyceryl-lacto esters of fatty acids, guar gum, hydrogenated cottonseed oil, lactic acid, leavening (baking soda, sodium acid pyrophosphate), mono - and diglycerides, natural and artificial flavor, nonfat milk, polysorbate 60, polysorbate 80, preservatives (potassium sorbate, sodium benzoate, sodium propionate, sorbic acid), propylene glycol, propylene glycol mono - and diesters of fatty acids, red 3, red 40, salt, soy flour, soy lecithin, star decorations (sugar, egg whites, food starch-modified, blue 1, yellow 5), titanium dioxide (color), unsweetened chocolate, xanthan gum, yellow 5, yellow 6, yellow corn flour.

Substances or products causing allergies or intolerances: Eggs

Ingredients analysis:
Palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade E

Nutrient levels for 100 g

24.4 g Fat in high quantity
8.54 g Saturated fat in high quantity
45.1 g Sugars in high quantity
0.975 g Salt in moderate quantity

Serving size: 0.062 OF CAKE (82 g)

Comparison to average values of products in the same category:

(8572 products)
(23964 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (0.062 OF CAKE (82 g))
Cakes Biscuits and cakes
Energy (kcal) 476 kcal 390 kcal +25% +13%
Energy 1,992 kj
(476 kcal)
1,630 kj
(390 kcal)
+25% +13%
Fat 24.39 g 20 g +67% +44%
- Saturated fat 8.54 g 7 g +50% +33%
- Trans fat 0 g 0 g
Cholesterol 79 mg 64.8 mg +241% +403%
Salt 0.975 g 0.799 g +9% +10%
Sodium 0.39 g 0.32 g +9% +10%
Carbohydrates 59.76 g 49 g +3% -4%
- Fibers 1.2 g 0.984 g -24% -44%
- Sugars 45.12 g 37 g +39% +58%
Proteins 3.66 g 3 g -15% -30%
Vitamin A 36.6 µg 30 µg +8% +4%
Vitamin C (ascorbic acid) 0 mg 0 mg -100% -100%
Calcium 24 mg 19.7 mg -50% -36%
Iron 1.76 mg 1.44 mg +4% -15%
Nutrition score - France 26 26 +38% +45%
Nutri-Score E E +38% +45%

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by org-database-usda.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.