Chester's fries Flamin'hot

Barcode: 0028400437745 (EAN / EAN-13) 028400437745 (UPC / UPC-A)

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Product characteristics

Brands: Chester's

Countries where sold: United States


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
enriched corn meal (corn meal, ferrous sulfate, niacin, thiamin mononitrate, riboflavin, and folic acid), vegetable oil (corn, canola, and/or sunflower oil), dried potatoes, cheddar cheese (milk, cheese cultures, salt, enzymes), salt, whey, buttermilk, monosodium glutamate, tomato powder, romano cheese (part-skim cow's milk, cheese cultures, salt, enzymes), whey protein concentrate, onion powder, artificial color (including red 40 lake, yellow 6 lake, yellow 6), natural flavor, garlic powder, lactic acid, citric acid, sugar, disodium inosinate, and disodium guanylate,

Substances or products causing allergies or intolerances: Milk

Ingredients analysis:
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

Serving size: 28 g (1 oz)

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (28 g (1 oz))
Energy (kcal) 150 kcal42 kcal
Energy 628 kj
(150 kcal)
176 kj
(42 kcal)
Fat 8 g2.24 g
- Saturated fat 1 g0.28 g
- Trans fat 0 g0 g
Cholesterol 0 mg0 mg
Salt 2.8 g0.784 g
Sodium 1.12 g0.314 g
Carbohydrates 17 g4.76 g
- Fibers 3.6 g1.01 g
- Sugars 1 g0.28 g
Proteins 2 g0.56 g
Vitamin A 107.1 µg30 µg
Vitamin C (ascorbic acid) 4.3 mg1.2 mg
Calcium 0 mg0 mg
Iron 2.57 mg0.72 mg

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by inf.
Product page also edited by beniben, kiliweb, openfoodfacts-contributors, yuka.U0tZWk80QmJsc1FVaE1jYS9nalovNEpOd0phdFZIaXRHZElTSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.