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Oatmeal raisin cookies - Frito lay

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Oatmeal raisin cookies - Frito lay

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Barcode: 0028400259897 (EAN / EAN-13) 028400259897 (UPC / UPC-A)

Brands: Frito lay

Countries where sold: United States

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Health

Ingredients

  • icon

    33 ingredients

    enriched finur (bleached wheat flour, niacin, reduced \ron, thiamin mononitrate, riboflavin, folic acid), sugar, vegetable shortening (palm and canola oil with tbhq to preserve freshness]), rolled oats, raisins, high fructose corn syrup, raisin paste, and less than 2% vi the following: leavening (baking soda, monocalcium phosphate), eggs, molasses, modified corn starch, malt extract, corn syrup, salt, cinnamon, artificial flavor, caramel color, allspice, and calcium propionate (preserves freshness). contains wheat and egg ingredients. allergy information: made on equipment that makes products containing peanuts and tree nuts.
    Allergens: Eggs, Gluten, Nuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150c - Ammonia caramel
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: High fructose corn syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E341 - Calcium phosphates

    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia

  • E341i - Monocalcium phosphate

    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Enriched-finur, Reduced-ron, Palm-and-canola-oil-with-tbhq-to-preserve-freshness, Raisin-paste, And-less-than-2-vi-the-following, And-calcium-propionate, Preserves-freshness, Ingredients, Allergy-information, Made-on-equipment-that-makes-products-containing-peanuts-and-tree-nuts

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Egg

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Enriched-finur, Reduced-ron, Thiamin mononitrate, Folic acid, Palm-and-canola-oil-with-tbhq-to-preserve-freshness, Raisin-paste, And-less-than-2-vi-the-following, And-calcium-propionate, Preserves-freshness, Ingredients, Allergy-information, Made-on-equipment-that-makes-products-containing-peanuts-and-tree-nuts

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : enriched finur (wheat flour, niacin, reduced \ron, thiamin mononitrate, riboflavin, folic acid), sugar, vegetable shortening (palm and canola oil with tbhq to preserve freshness), rolled oats, raisins, high fructose corn syrup, raisin paste, and less than 2% vi the following (leavening, baking soda), monocalcium phosphate, eggs, molasses, modified corn starch, malt extract, corn syrup, salt, cinnamon, artificial flavor, caramel color, allspice, and calcium propionate (preserves freshness), ingredients, allergy information (made on equipment that makes products containing peanuts and tree nuts)
    1. enriched finur -> en:enriched-finur - percent_min: 4.54545454545455 - percent_max: 100
      1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.757575757575758 - percent_max: 100
      2. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 50
      3. reduced \ron -> en:reduced-ron - percent_min: 0 - percent_max: 33.3333333333333
      4. thiamin mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 25
      5. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 20
      6. folic acid -> en:folic-acid - percent_min: 0 - percent_max: 16.6666666666667
    2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 34.15
    3. vegetable shortening -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 33.3333333333333
      1. palm and canola oil with tbhq to preserve freshness -> en:palm-and-canola-oil-with-tbhq-to-preserve-freshness - percent_min: 0 - percent_max: 33.3333333333333
    4. rolled oats -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent_min: 0 - percent_max: 25
    5. raisins -> en:raisin - vegan: yes - vegetarian: yes - ciqual_food_code: 13046 - percent_min: 0 - percent_max: 20
    6. high fructose corn syrup -> en:high-fructose-corn-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 16.6666666666667
    7. raisin paste -> en:raisin-paste - percent_min: 0 - percent_max: 14.2857142857143
    8. and less than 2% vi the following -> en:and-less-than-2-vi-the-following - percent_min: 0 - percent_max: 12.5
      1. leavening -> en:raising-agent - percent_min: 0 - percent_max: 12.5
      2. baking soda -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
    9. monocalcium phosphate -> en:e341i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. eggs -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 10
    11. molasses -> en:molasses - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 9.09090909090909
    12. modified corn starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 8.33333333333333
    13. malt extract -> en:malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. corn syrup -> en:corn-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089 - percent_min: 0 - percent_max: 7.14285714285714
    15. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.3629
    16. cinnamon -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3629
    17. artificial flavor -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.3629
    18. caramel color -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3629
    19. allspice -> en:allspice - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 1.3629
    20. and calcium propionate -> en:and-calcium-propionate - percent_min: 0 - percent_max: 1.3629
      1. preserves freshness -> en:preserves-freshness - percent_min: 0 - percent_max: 1.3629
    21. ingredients -> en:ingredients - percent_min: 0 - percent_max: 1.3629
    22. allergy information -> en:allergy-information - percent_min: 0 - percent_max: 1.3629
      1. made on equipment that makes products containing peanuts and tree nuts -> en:made-on-equipment-that-makes-products-containing-peanuts-and-tree-nuts - percent_min: 0 - percent_max: 1.3629

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (82.0g)
    Energy 1,837 kj
    (439 kcal)     		1,510 kj
    (360 kcal)
    Fat 17.07 g 14 g
    Saturated fat 4.88 g 4 g
    Carbohydrates 63.41 g 52 g
    Sugars 34.15 g 28 g
    Fiber 4.88 g 4 g
    Proteins 4.88 g 4 g
    Salt 1.363 g 1.12 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3.832 % 3.832 %
Serving size: 82.0g

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Data sources

Product added on by foodvisor
Last edit of product page on by kiliweb.
Product page also edited by droopdog169, inf, yuka.sY2b0xO6T85zoF3NwEKvlk5GQ_HXkhzDbgXvm0OE7YrRPsG5bdtQv4HWbas, yuka.sY2b0xO6T85zoF3NwEKvlkFZUcfDjz_pOAbUnk6glsvVP6X4Z88t0ov6Oas, yuka.sY2b0xO6T85zoF3NwEKvlnJVS_iGgCnYDz3UwneLx-mpJaPWX_tzyIL5Lag.

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