Kandy cakes - Tastykake

Barcode: 0025600091449 (EAN / EAN-13) 025600091449 (UPC / UPC-A)

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Product characteristics

Brands: Tastykake, Tasty Baking Company

Brand owner: Tasty Baking Company

Categories: Biscuits and cakes, Cakes

Countries where sold: United States


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Confectionery coating (sugar, palm kernel and palm oil., nonfat dry milk, titanium dioxide (color), soy lecithin), sugar, enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), nonfat milk, vegetable shortening (soybean oil, palm oil, and hydrogenated cottonseed oil), high fructose corn syrup, eggs, contains 2% or less of each of the following: corn syrup, corn starch, egg yolks, water, cocoa (processed with alkali), modified corn starch, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), salt, soy lecithin, butter (made from milk), mono-and diglycerides, distilled monoglycerides, natural and artificial flavors (contains milk ingredients), fd&c red #40 aluminium lake, propylene glycol mono - and diesters of fats and fatty acids, xanthan gum, lactic esters of fatty acids, calcium sulfate, cinnamon, nutmeg, lactic acid, caramel color, sorbic acid and potassium sorbate (to retard spoilage).

Substances or products causing allergies or intolerances: Eggs, Gluten, Milk

Ingredients analysis:
Palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade E

Nutrient levels for 100 g

high quantity24.6 g Fat in high quantity
high quantity15.8 g Saturated fat in high quantity
high quantity50.9 g Sugars in high quantity
low quantity0.22 g Salt in low quantity

Serving size: 2 ONZ (57 g)

Comparison to average values of products in the same category:

(8570 products)
(23959 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (2 ONZ (57 g))
Cakes Biscuits and cakes
Energy (kcal) 491 kcal 280 kcal +29% +17%
Energy 2,054 kj
(491 kcal)
1,170 kj
(280 kcal)
+29% +17%
Fat 24.56 g 14 g +68% +45%
- Saturated fat 15.79 g 9 g +177% +146%
- Trans fat 0 g 0 g
Cholesterol 18 mg 10.3 mg -22% +15%
Salt 0.22 g 0.125 g -75% -75%
Sodium 0.088 g 0.05 g -75% -75%
Carbohydrates 66.67 g 38 g +15% +7%
- Fibers 0 g 0 g -100% -100%
- Sugars 50.88 g 29 g +57% +78%
Proteins 1.75 g 0.998 g -60% -67%
Vitamin A 0 µg 0 µg -100% -100%
Vitamin C (ascorbic acid) 0 mg 0 mg -100% -100%
Calcium 0 mg 0 mg -100% -100%
Iron 0 mg 0 mg -100% -100%
Nutrition score - France 26 26 +38% +45%
Nutri-Score E E +38% +45%

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by org-database-usda.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.