Frosted Mini Donuts - Tastykake

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Product characteristics

Brands: Tastykake

Brand owner: Tasty Baking Company

Categories: Biscuits and cakes, Cakes

Countries where sold: United States


→Ingredients are listed in order of importance (quantity).

Ingredients list:
confectionery coating (sugar, hydrogenated palm kernel oil, cocoa processed with alkali, cocoa powder, soy lecithin, salt, artificial flavor), enriched bleached and unbleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), palm oil, sugar, water, whey (milk), nonfat milk, contains 2% or less of each of the following: soybean oil, soy flour, leavening (sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate), egg yolks, dextrose, corn syrup solids, salt, soy lecithin, sodium stearoyl lactylate, distilled monoglycerides, wheat starch, monocalcium phosphate, guar gum, wheat gluten, corn dextrin, tapioca dextrin, propylene glycol mono - and diesters of fats and fatty acids, mono - and diglycerides, modified wheat starch, sodium alginate, karaya gum, natural and artificial flavor, enzymes, xanthan gum, colored with turmeric and annatto, ascorbic acid, preserved with sorbic acid, potassium sorbate and sodium propionate,

Substances or products causing allergies or intolerances: Gluten, Milk

Ingredients analysis:
Palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade E

Nutrient levels for 100 g

27 g Fat in high quantity
17.5 g Saturated fat in high quantity
28.6 g Sugars in high quantity
0.873 g Salt in moderate quantity

Serving size: 2.2 ONZ (63 g)

Comparison to average values of products in the same category:

(8572 products)
(23963 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (2.2 ONZ (63 g))
Cakes Biscuits and cakes
Energy (kcal) 476 kcal 300 kcal +25% +13%
Energy 1,992 kj
(476 kcal)
1,250 kj
(300 kcal)
+25% +13%
Fat 26.98 g 17 g +85% +60%
- Saturated fat 17.46 g 11 g +206% +172%
- Monounsaturated fat 4.76 g 3 g +13% -7%
- Polyunsaturated fat 2.38 g 1.5 g -16% -43%
- Trans fat 0 g 0 g
Cholesterol 8 mg 5.04 mg -66% -49%
Salt 0.872 g 0.55 g -2% -2%
Sodium 0.349 g 0.22 g -2% -2%
Carbohydrates 53.97 g 34 g -7% -13%
- Fibers 3.2 g 2.02 g +104% +50%
- Sugars 28.57 g 18 g -12% -0%
Proteins 4.76 g 3 g +10% -9%
Vitamin A 0 µg 0 µg -100% -100%
Vitamin C (ascorbic acid) 0 mg 0 mg -100% -100%
Calcium 32 mg 20.2 mg -34% -15%
Iron 4.29 mg 2.7 mg +152% +106%
Nutrition score - France 21 21 +11% +17%
Nutri-Score E E +11% +17%

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import
Last edit of product page on by inf.
Product page also edited by org-database-usda.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.