Tastykake, mini donuts, powdered sugar

Barcode: 0025600007860 (EAN / EAN-13) 025600007860 (UPC / UPC-A)

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Product characteristics

Brands: Tastykake, Tasty Baking Company

Brand owner: Tasty Baking Company

Categories: Biscuits and cakes, Cakes

Countries where sold: United States


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
enriched unbleached and bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), palm oil, sugar coating (dextrose, modified cornstarch, partially hydrogenated vegetable shortening [soybean oil and/or cottonseed oil], artificial color, artificial flavor, calcium propionate [preservative]), sugar, water, whey (milk), nonfat milk, soybean oil, contains 2% or less of each of the following: soy flour, leavening (sodium carbonate, sodium acid pyrophosphate, sodium aluminum phosphate), egg yolks, dextrose, corn syrup solids, salt, soy lecithin, sodium stearoyl lactylate, distilled monoglycerides, wheat starch, monocalcium phosphate, guar gum, wheat gluten, corn dextrin, tapioca dextrin, natural and artificial flavor, propylene glycol mono - and diesters of fats and fatty acids, mono - and diglycerides, modified wheat starch, sodium alginate, karaya gum, enzymes, xanthan gum, colored with turmeric and annatto, ascorbic acid, preserved with sorbic acid, potassium sorbate and sodium propionate,

Substances or products causing allergies or intolerances: Gluten, Milk

Ingredients analysis:
Palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade E

Nutrient levels for 100 g

high quantity21.4 g Fat in high quantity
high quantity10.7 g Saturated fat in high quantity
high quantity26.8 g Sugars in high quantity
moderate quantity0.983 g Salt in moderate quantity

Serving size: 2 ONZ (56 g)

Comparison to average values of products in the same category:

(8570 products)
(23959 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (2 ONZ (56 g))
Cakes Biscuits and cakes
Energy (kcal) 429 kcal 240 kcal +13% +2%
Energy 1,795 kj
(429 kcal)
1,010 kj
(240 kcal)
+13% +2%
Fat 21.43 g 12 g +47% +27%
- Saturated fat 10.71 g 6 g +88% +67%
- Monounsaturated fat 6.25 g 3.5 g +48% +22%
- Polyunsaturated fat 2.68 g 1.5 g -6% -36%
- Trans fat 0 g 0 g
Cholesterol 9 mg 5.04 mg -61% -43%
Salt 0.982 g 0.55 g +10% +11%
Sodium 0.393 g 0.22 g +10% +11%
Carbohydrates 55.36 g 31 g -4% -11%
- Fibers 1.8 g 1.01 g +15% -16%
- Sugars 26.79 g 15 g -17% -6%
Proteins 3.57 g 2 g -18% -32%
Vitamin A 0 µg 0 µg -100% -100%
Vitamin C (ascorbic acid) 0 mg 0 mg -100% -100%
Calcium 36 mg 20.2 mg -25% -5%
Iron 1.93 mg 1.08 mg +14% -7%
Nutrition score - France 23 23 +22% +28%
Nutri-Score E E +22% +28%

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by inf.
Product page also edited by openfoodfacts-contributors, org-database-usda.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.