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Carolina vinegar bbq sauce, carolina vinegar

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Carolina vinegar bbq sauce, carolina vinegar

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Barcode: 0022531301050 (EAN / EAN-13) 022531301050 (UPC / UPC-A)

Brand owner: TWO BROS BBQ MARKET

Categories: Condiments, Sauces, Groceries

Countries where sold: United States

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Health

Ingredients

  • icon

    84 ingredients

    Ketchup (tomato concentrate from red ripe tomatoes, distilled vinegar, high fructose corn syrup, corn syrup, salt, spice, onion powder, natural flavoring), apple cider vinegar, peaches, tomato sauce (tomatoes, salt, dehydrated onions, dehydrated garlic, citric acid, spices, natural flavorings, sweet bell pepper), dill pickles (cucumbers, water, vinegar, salt, contains less than 2% of alum, calcium chloride, potassium sorbate, [preservative], natural flavor, polysorbate 90, yellow 5, blue 1), fresh red onions, sugar, fresh yellow onions, fresh minced garlic, brown sugar, red wine vinegar, lemon juice, dijon mustard with chardonnay wine (distilled vinegar, mustard seed, water, salt, white wine, citric acid, tartaric acid, spices), yellow mustard (distilled vinegar, water, mustard seed, salt, turmeric, paprika, spice, garlic powder), molasses, kosher salt, hot sauce (water, peppers [arbol and piquin], salt, vinegar, spices, xanthan gum), worcestershire sauce concentrate (distilled vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor, sulfiting agent), mustard flour, black pepper, crushed red pepper.
    Allergens: Mustard

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E102 - Tartrazine
    • Additive: E133 - Brilliant blue FCF
    • Additive: E150c - Ammonia caramel
    • Additive: E415 - Xanthan gum
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: High fructose corn syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E102 - Tartrazine

    Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.
    Source: Wikipedia

  • E133 - Brilliant blue FCF

    Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.
    Source: Wikipedia

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E334 - L(+)-tartaric acid

    Tartaric acid: Tartaric acid is a white, crystalline organic acid that occurs naturally in many fruits, most notably in grapes, but also in bananas, tamarinds, and citrus. Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of winemaking. It is commonly mixed with sodium bicarbonate and is sold as baking powder used as a leavening agent in food preparation. The acid itself is added to foods as an antioxidant and to impart its distinctive sour taste. Tartaric is an alpha-hydroxy-carboxylic acid, is diprotic and aldaric in acid characteristics, and is a dihydroxyl derivative of succinic acid.
    Source: Wikipedia

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: Tomato-concentrate-from-red-ripe-tomatoes, Sweet-bell-pepper, Dill-pickles, Contains-less-than-2-of-alum, Polysorbate-90, Dijon-mustard-with-chardonnay-wine, Yellow-mustard, Arbol-and-piquin, Sulfiting-agent

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: Tomato-concentrate-from-red-ripe-tomatoes, Sweet-bell-pepper, Dill-pickles, Contains-less-than-2-of-alum, Polysorbate-90, Dijon-mustard-with-chardonnay-wine, Yellow-mustard, Arbol-and-piquin, Sulfiting-agent, Mustard

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Tomato-concentrate-from-red-ripe-tomatoes, Sweet-bell-pepper, Dill-pickles, Contains-less-than-2-of-alum, Polysorbate-90, Dijon-mustard-with-chardonnay-wine, Yellow-mustard, Arbol-and-piquin, Sulfiting-agent, Mustard

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Ketchup (tomato concentrate from red ripe tomatoes, distilled vinegar, high fructose corn syrup, corn syrup, salt, spice, onion, natural flavoring), apple cider vinegar, peaches, tomato sauce (tomatoes, salt, dehydrated onions, garlic, citric acid, spices, natural flavorings, sweet bell pepper), dill pickles (cucumbers, water, vinegar, salt, contains less than 2% of alum, calcium chloride, potassium sorbate (preservative), natural flavor, polysorbate 90, yellow 5, blue 1), red onions, sugar, yellow onions, garlic, brown sugar, red wine vinegar, lemon juice, dijon mustard with chardonnay wine (distilled vinegar, mustard seed, water, salt, white wine, citric acid, tartaric acid, spices), yellow mustard (distilled vinegar, water, mustard seed, salt, turmeric, paprika, spice, garlic), molasses, salt, hot sauce (water, peppers (arbol and piquin), salt, vinegar, spices, xanthan gum), worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel color, garlic, sugar, spices, tamarind, natural flavor, sulfiting agent), mustard, black pepper, red pepper
    1. Ketchup -> en:ketchup - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11008
      1. tomato concentrate from red ripe tomatoes -> en:tomato-concentrate-from-red-ripe-tomatoes
      2. distilled vinegar -> en:distilled-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      3. high fructose corn syrup -> en:high-fructose-corn-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
      4. corn syrup -> en:corn-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089
      5. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      6. spice -> en:spice - vegan: yes - vegetarian: yes
      7. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
      8. natural flavoring -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    2. apple cider vinegar -> en:cider-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    3. peaches -> en:peach - vegan: yes - vegetarian: yes
    4. tomato sauce -> en:tomato-sauce - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 11107
      1. tomatoes -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
      2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      3. dehydrated onions -> en:dehydrated-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20180
      4. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
      5. citric acid -> en:e330 - vegan: yes - vegetarian: yes
      6. spices -> en:spice - vegan: yes - vegetarian: yes
      7. natural flavorings -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
      8. sweet bell pepper -> en:sweet-bell-pepper
    5. dill pickles -> en:dill-pickles
      1. cucumbers -> en:cucumber - vegan: yes - vegetarian: yes
      2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. contains less than 2% of alum -> en:contains-less-than-2-of-alum
      6. calcium chloride -> en:e509 - vegan: yes - vegetarian: yes
      7. potassium sorbate -> en:e202 - vegan: yes - vegetarian: yes
        1. preservative -> en:preservative
      8. natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
      9. polysorbate 90 -> en:polysorbate-90
      10. yellow 5 -> en:e102 - vegan: yes - vegetarian: yes
      11. blue 1 -> en:e133 - vegan: yes - vegetarian: yes
    6. red onions -> en:red-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    7. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    8. yellow onions -> en:yellow-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    9. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    10. brown sugar -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017
    11. red wine vinegar -> en:red-wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    12. lemon juice -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028
    13. dijon mustard with chardonnay wine -> en:dijon-mustard-with-chardonnay-wine
      1. distilled vinegar -> en:distilled-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      2. mustard seed -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013
      3. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. white wine -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014
      6. citric acid -> en:e330 - vegan: yes - vegetarian: yes
      7. tartaric acid -> en:e334 - vegan: yes - vegetarian: yes
      8. spices -> en:spice - vegan: yes - vegetarian: yes
    14. yellow mustard -> en:yellow-mustard
      1. distilled vinegar -> en:distilled-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. mustard seed -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013
      4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. turmeric -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089
      6. paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049
      7. spice -> en:spice - vegan: yes - vegetarian: yes
      8. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    15. molasses -> en:molasses - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    16. salt -> en:salt - labels: en:kosher - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    17. hot sauce -> en:hot-sauce - vegan: maybe - vegetarian: maybe
      1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. peppers -> en:pepper - vegan: yes - vegetarian: yes
        1. arbol and piquin -> en:arbol-and-piquin
      3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      5. spices -> en:spice - vegan: yes - vegetarian: yes
      6. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes
    18. worcestershire sauce -> en:worcestershire-sauce - vegan: maybe - vegetarian: maybe
      1. distilled vinegar -> en:distilled-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      2. molasses -> en:molasses - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. corn syrup -> en:corn-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089
      4. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      5. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      6. caramel color -> en:e150a - vegan: yes - vegetarian: yes
      7. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
      8. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      9. spices -> en:spice - vegan: yes - vegetarian: yes
      10. tamarind -> en:tamarind - vegan: yes - vegetarian: yes - ciqual_food_code: 13079
      11. natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
      12. sulfiting agent -> en:sulfiting-agent
    19. mustard -> en:mustard - ciqual_food_code: 11013
    20. black pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015
    21. red pepper -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087

Nutrition

  • icon

    Average nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 20

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 0 / 5 (value: 0, rounded value: 0)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 20.5323219299316, rounded value: 20.5)

    Negative points: 8

    • Energy: 1 / 10 (value: 347, rounded value: 347)
    • Sugars: 3 / 10 (value: 16.67, rounded value: 16.67)
    • Saturated fat: 0 / 10 (value: 0, rounded value: 0)
    • Sodium: 4 / 10 (value: 400, rounded value: 400)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (8 - 0)

    Nutri-Score:

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    Nutrient levels

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      Sugars in high quantity (16.7%)

      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
    • icon

      Salt in moderate quantity (1%)

      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (2 Tbsp (30 g))     		Compared to: Sauces
    Energy 347 kj
    (83 kcal)     		104 kj
    (24 kcal)     		-49%
    Fat 0 g 0 g -100%
    Salt 1 g 0.3 g -50%
    Carbohydrates 20 g 6 g +39%
    Sugars 16.67 g 5 g +89%
    Proteins 0 g 0 g -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 20.532 % 20.532 %
Serving size: 2 Tbsp (30 g)

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