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Swedish Meatballs Bowl
Swedish Meatballs Bowl
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Barcode: 0021131000288 (EAN / EAN-13) 021131000288 (UPC / UPC-A)
Labels, certifications, awards: No artificial flavors
Countries where sold: United States
Matching with your preferences
Health
Ingredients
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104 ingredients
sauce (water, sour cream [milk, cream, whey, modified food starch, sodium phosphate, guar gum, carrageenan, calcium sulfate, locust bean gum, sodium citrate, culture natamycin"), modified corn starch, onions, contains 2% or less of: beef flavor (cooked beef, yeast extract, beef tallow, beef extract, flavoring. salt, sugar, vegetable juice concentrates (onion, carrot, celery). lactic acid], soybean oil, butter (cream, salt), burgundy wine, nonfat dry milk, rochester sauce [distilled vinegar, corn syrup, water, salt, garlic powder, spices, tamarino, natural flavor), sugar, canola oil, garlic, spice, xanthan gum, guar gum, salt), cooked enriched pasta (water, enriched wheat flour (durum wheat semolina, niacin, ferrous sulfate (iron), thiámine mononitrate, riboflavin, folic acid], dried whole eggs, soybean oil), cooked swedish meatballs (beef and pork, water, bread crumb (unbleached wheat flour. sugar, salt, yeast), onions, textured soy protein concentrate [soy protein concentrate, isolated soy product, caramel color], soy protein concentrate, salt, beef flavor (cooked beef, yeast extract, beef tallow, beef extract, flavoring, salt, sugar, vegetable juice concentrates (onion, cabrot, celery), lactic acid], burgundy wine, caramel color, spices, canola oil, butter (cream, salt), garlic, soy lecithin). contains: egg, milk, soy, wheat. cream saucl from scratch 165 heck that food is cooked oughly. handle carefullyAllergens: Beef, Celery, Eggs, Gluten, Milk, Pork, Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E150c - Ammonia caramel
- Additive: E322 - Lecithins
- Additive: E407 - Carrageenan
- Additive: E410 - Locust bean gum
- Additive: E412 - Guar gum
- Additive: E415 - Xanthan gum
- Ingredient: Flavouring
- Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E235 - Natamycin
Natamycin: Natamycin, also known as pimaricin, is an antifungal medication used to treat fungal infections around the eye. This includes infections of the eyelids, conjunctiva, and cornea. It is used as eyedrops. Natamycin is also used in the food industry as a preservative.Allergic reactions may occur. It is unclear if medical use during pregnancy or breastfeeding is safe. It is in the macrolide and polyene families of medications. It results in fungal death by altering the cell membrane.Natamycin was discovered in 1955 and approved for medical use in the United States in 1978. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. The wholesale cost in the developing world is between US$92.90 and 126.72 per 5-ml bottle as of 2015. It is produced by fermentation of the bacterium Streptomyces natalensis.Source: Wikipedia
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E270 - Lactic acid
Lactic acid: Lactic acid is an organic compound with the formula CH3CH-OH-COOH. In its solid state, it is white and water-soluble. In its liquid state, it is colorless. It is produced both naturally and synthetically. With a hydroxyl group adjacent to the carboxyl group, lactic acid is classified as an alpha-hydroxy acid -AHA-. In the form of its conjugate base called lactate, it plays a role in several biochemical processes. In solution, it can ionize a proton from the carboxyl group, producing the lactate ion CH3CH-OH-CO−2. Compared to acetic acid, its pKa is 1 unit less, meaning lactic acid deprotonates ten times more easily than acetic acid does. This higher acidity is the consequence of the intramolecular hydrogen bonding between the α-hydroxyl and the carboxylate group. Lactic acid is chiral, consisting of two optical isomers. One is known as L--+--lactic acid or -S--lactic acid and the other, its mirror image, is D--−--lactic acid or -R--lactic acid. A mixture of the two in equal amounts is called DL-lactic acid, or racemic lactic acid. Lactic acid is hygroscopic. DL-lactic acid is miscible with water and with ethanol above its melting point which is around 17 or 18 °C. D-lactic acid and L-lactic acid have a higher melting point. In animals, L-lactate is constantly produced from pyruvate via the enzyme lactate dehydrogenase -LDH- in a process of fermentation during normal metabolism and exercise. It does not increase in concentration until the rate of lactate production exceeds the rate of lactate removal, which is governed by a number of factors, including monocarboxylate transporters, concentration and isoform of LDH, and oxidative capacity of tissues. The concentration of blood lactate is usually 1–2 mM at rest, but can rise to over 20 mM during intense exertion and as high as 25 mM afterward. In addition to other biological roles, L-lactic acid is the primary endogenous agonist of hydroxycarboxylic acid receptor 1 -HCA1-, which is a Gi/o-coupled G protein-coupled receptor -GPCR-.In industry, lactic acid fermentation is performed by lactic acid bacteria, which convert simple carbohydrates such as glucose, sucrose, or galactose to lactic acid. These bacteria can also grow in the mouth; the acid they produce is responsible for the tooth decay known as caries. In medicine, lactate is one of the main components of lactated Ringer's solution and Hartmann's solution. These intravenous fluids consist of sodium and potassium cations along with lactate and chloride anions in solution with distilled water, generally in concentrations isotonic with human blood. It is most commonly used for fluid resuscitation after blood loss due to trauma, surgery, or burns.Source: Wikipedia
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E322 - Lecithins
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E322i - Lecithin
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E407 - Carrageenan
Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.
It can exist in various forms, each imparting distinct textural properties to food.
However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).
Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.
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E410 - Locust bean gum
Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.Source: Wikipedia
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E412 - Guar gum
Guar gum (E412) is a natural food additive derived from guar beans.
This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.
When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.
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E415 - Xanthan gum
Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.
This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.
It is considered safe for consumption even at high intake amounts.
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: Culture-natamycin, Contains-2-and-less-of, Beef-tallow, Rochester-sauce, Tamarino, Cooked-swedish-meatballs, Isolated-soy-product, Beef-tallow, Cabrot, Cream-saucl-from-scratch-165-heck-that-food-is-cooked-oughly, Handle-carefullySome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Sour cream, Milk, Cream, Whey, Beef flavouring, Cooked beef meat, Beef extract, Butter, Cream, Skimmed milk powder, Whole egg, Beef, Pork, Beef flavouring, Cooked beef meat, Beef extract, Butter, CreamSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Non-vegetarian
Non-vegetarian ingredients: Beef flavouring, Cooked beef meat, Beef extract, Beef, Pork, Beef flavouring, Cooked beef meat, Beef extractSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: sauce (water, sour cream, milk, cream, whey, modified food starch, sodium phosphate, guar gum, carrageenan, calcium sulfate, locust bean gum, sodium citrate, culture natamycin"), modified corn starch, onions, contains 2% and less of (beef flavor, cooked beef), yeast extract, beef tallow, beef extract, flavoring, salt, sugar, vegetable juice (onion, carrot, celery), lactic acid, soybean oil, butter (cream, salt), wine, nonfat dry milk, rochester sauce (distilled vinegar, corn syrup, water, salt, garlic, spices, tamarino, natural flavor, sugar, canola oil, garlic, spice, xanthan gum, guar gum, salt, pasta, water, enriched wheat flour, durum wheat semolina, niacin, ferrous sulfate (iron), thiámine mononitrate, riboflavin, folic acid), whole eggs, soybean oil, cooked swedish meatballs, beef, pork, water, bread crumb (wheat flour, sugar, salt, yeast), onions, textured soy protein (soy protein, isolated soy product, caramel color), soy protein, salt, beef flavor (cooked beef, yeast extract, beef tallow, beef extract, flavoring, salt, sugar, vegetable juice (onion, cabrot, celery), lactic acid, wine, caramel color, spices, canola oil, butter (cream, salt), garlic, soy lecithin), cream saucl from scratch 165 heck that food is cooked oughly, handle carefully- sauce -> en:sauce - vegan: maybe - vegetarian: maybe - percent_min: 3.2258064516129 - percent_max: 100
- water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0.248138957816377 - percent_max: 100
- sour cream -> en:sour-cream - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 50
- milk -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- cream -> en:cream - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 25
- whey -> en:whey - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 20
- modified food starch -> en:modified-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
- sodium phosphate -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
- guar gum -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
- carrageenan -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
- calcium sulfate -> en:e516 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
- locust bean gum -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
- sodium citrate -> en:sodium-citrate - percent_min: 0 - percent_max: 8.33333333333333
- culture natamycin" -> en:culture-natamycin - percent_min: 0 - percent_max: 7.69230769230769
- modified corn starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- onions -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- contains 2% and less of -> en:contains-2-and-less-of - percent_min: 0 - percent_max: 25
- beef flavor -> en:beef-flavouring - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 25
- cooked beef -> en:cooked-beef-meat - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 12.5
- yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
- beef tallow -> en:beef-tallow - percent_min: 0 - percent_max: 16.6666666666667
- beef extract -> en:beef-extract - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 14.2857142857143
- flavoring -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.46779141104295
- sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.46779141104295
- vegetable juice -> en:vegetable-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.46779141104295
- onion -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.46779141104295
- carrot -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.233895705521475
- celery -> en:celery - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.15593047034765
- lactic acid -> en:e270 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.46779141104295
- soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 0.46779141104295
- butter -> en:butter - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.46779141104295
- cream -> en:cream - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.46779141104295
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.233895705521475
- wine -> en:wine - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.46779141104295
- nonfat dry milk -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.46779141104295
- rochester sauce -> en:rochester-sauce - percent_min: 0 - percent_max: 0.46779141104295
- distilled vinegar -> en:distilled-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.46779141104295
- corn syrup -> en:corn-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.233895705521475
- water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.15593047034765
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.116947852760738
- garlic -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09355828220859
- spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09355828220859
- tamarino -> en:tamarino - percent_min: 0 - percent_max: 0.09355828220859
- natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.09355828220859
- sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09355828220859
- canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 0.09355828220859
- garlic -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09355828220859
- spice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09355828220859
- xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09355828220859
- guar gum -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09355828220859
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09355828220859
- pasta -> en:pasta - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.09355828220859
- water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09355828220859
- enriched wheat flour -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09355828220859
- durum wheat semolina -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09355828220859
- niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.09355828220859
- ferrous sulfate -> en:ferrous-sulfate - percent_min: 0 - percent_max: 0.09355828220859
- iron -> en:iron - percent_min: 0 - percent_max: 0.09355828220859
- thiámine mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 0.09355828220859
- riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.09355828220859
- folic acid -> en:folic-acid - percent_min: 0 - percent_max: 0.09355828220859
- whole eggs -> en:whole-egg - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.46779141104295
- soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 0.46779141104295
- cooked swedish meatballs -> en:cooked-swedish-meatballs - percent_min: 0 - percent_max: 0.46779141104295
- beef -> en:beef - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.46779141104295
- pork -> en:pork - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.46779141104295
- water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.46779141104295
- bread crumb -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.46779141104295
- wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.46779141104295
- sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.233895705521475
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.15593047034765
- yeast -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.116947852760738
- onions -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.46779141104295
- textured soy protein -> en:textured-soy-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.46779141104295
- soy protein -> en:soy-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.46779141104295
- isolated soy product -> en:isolated-soy-product - percent_min: 0 - percent_max: 0.233895705521475
- caramel color -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.15593047034765
- soy protein -> en:soy-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.46779141104295
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.46779141104295
- beef flavor -> en:beef-flavouring - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.46779141104295
- cooked beef -> en:cooked-beef-meat - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.46779141104295
- yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.233895705521475
- beef tallow -> en:beef-tallow - percent_min: 0 - percent_max: 0.15593047034765
- beef extract -> en:beef-extract - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.116947852760738
- flavoring -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.09355828220859
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09355828220859
- sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09355828220859
- vegetable juice -> en:vegetable-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09355828220859
- onion -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09355828220859
- cabrot -> en:cabrot - percent_min: 0 - percent_max: 0.09355828220859
- celery -> en:celery - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09355828220859
- lactic acid -> en:e270 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09355828220859
- wine -> en:wine - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.09355828220859
- caramel color -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09355828220859
- spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09355828220859
- canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 0.09355828220859
- butter -> en:butter - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.09355828220859
- cream -> en:cream - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.09355828220859
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09355828220859
- garlic -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09355828220859
- soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.09355828220859
- cream saucl from scratch 165 heck that food is cooked oughly -> en:cream-saucl-from-scratch-165-heck-that-food-is-cooked-oughly - percent_min: 0 - percent_max: 0.46779141104295
- handle carefully -> en:handle-carefully - percent_min: 0 - percent_max: 0.46779141104295
Nutrition
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Missing data to compute the Nutri-Score
Missing category
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlEnergy 590 kj
(141 kcal)Fat 6.442 g Saturated fat 2.454 g Salt 0.468 g Carbohydrates 14.417 g Sugars 1.534 g Proteins 6.135 g Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 12.144 %
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Missing packaging information for this product
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown High France Medium
Data sources
Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by inf, yuka.sY2b0xO6T85zoF3NwEKvlnIacIrsmW3rGS3hhWK2_Y7SFp7kbdJM34fibao.