White Sandwich Bread - Signature Kitchens

Barcode: 0021130183340 (EAN / EAN-13) 021130183340 (UPC / UPC-A)

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Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
unbleached enriched wheat flour (wheat flour, malted barley flour, reduced iron, niacin, thiamin mononitrate, riboflavin, folic acid), water, liquid sugar, yeast, andcontains 2 percent or less of: canola,or soybean oil, sea salt, dough conditioners (may

Substances or products causing allergies or intolerances: Gluten

Added minerals:

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade B

Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

moderate quantity3.12 g Fat in moderate quantity
low quantity0 g Saturated fat in low quantity
moderate quantity6.25 g Sugars in moderate quantity
moderate quantity1.22 g Salt in moderate quantity

Serving size: 48 g (2 SLICES)


Comparison to average values of products in the same category:

(363 products)
(1133 products)
(3026 products)
(10457 products)
(12159 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (48 g (2 SLICES))
White breadsBreadsCereals and potatoesPlant-based foodsPlant-based foods and beverages
Energy (kcal) 271 kcal130 kcal+8%+1%-12%-12%+0%
Energy 1,134 kj
(271 kcal)
544 kj
(130 kcal)
+8%+1%-12%-11%+0%
Fat 3.12 g1.5 g-1%-7%+3%-80%-77%
- Saturated fat 0 g0 g0 g-100%-100%-100%-100%
- Trans fat 0 g0 g0 g0 g0 g0 g0 g
Cholesterol 0 mg0 mg0 mg-100%-100%0 mg0 mg
Salt 1.217 g0.584 g+5%+1%+70%+138%+158%
Sodium 0.487 g0.234 g+5%+1%+70%+138%+158%
Carbohydrates 45.83 g22 g-3%-9%-24%+49%+65%
- Fibers 2.1 g1.01 g-58%-46%-46%-53%-49%
- Sugars 6.25 g3 g+9%+16%+31%-15%-16%
Proteins 8.33 g4 g-13%-11%-6%+23%+45%
Vitamin A 0 µg0 µg0 µg0 µg-100%-100%-100%
Vitamin C (ascorbic acid) 0 mg0 mg0 mg-100%-100%-100%-100%
Vitamin B1 (Thiamin) 469 mg225 mg+94%+74%+60%+61%+66%
Vitamin B2 (Riboflavin) 283.333 mg136 mg+125%+86%+91%+89%+94%
Vitamin B3 / Vitamin PP (Niacin) 4.167 mg2 mg+19%+15%-25%-33%-31%
Folates (total folates) 83 µg39.8 µg+38%+12%-50%-43%-38%
Calcium 208 mg99.8 mg+123%+136%+330%+342%+372%
Iron 3 mg1.44 mg+13%+9%+18%+55%+69%
Nutrition score - France 2 2 -0.1 +16%+120%+203%+55%
Nutri-Score BBBBBBB

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by inf.
Product page also edited by clockwerx.

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