Clarified butter ghee - Organic Valley
Barcode: 0019336100100(EAN / EAN-13) 019336100100 (UPC / UPC-A)
→Ingredients are listed in order of importance (quantity).
Substances or products causing allergies or intolerances: Milk
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.
Details of the analysis of the ingredients » We need your help!
2 - Processed culinary ingredients
Serving size: 1 tsp (5 g)
Comparison to average values of products in the same category:(6420 products)
→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.
|Nutrition facts||As sold
for 100 g / 100 ml
per serving (1 tsp (5 g))
|Energy (kcal)||900 kcal||45 kcal||+30%|
|Fat||100 g||5 g||+39%|
|- Saturated fat||60 g||3 g||+292%|
|- Trans fat||0 g||0 g|
|Cholesterol||200 mg||10 mg||+1,083%|
|Salt||0 g||0 g||-100%|
|Sodium||0 g||0 g||-100%|
|Carbohydrates||0 g||0 g||-100%|
|- Fibers||0 g||0 g||-100%|
|- Sugars||0 g||0 g||-100%|
|Proteins||0 g||0 g||-100%|
|Vitamin A||1,200 µg||60 µg||+349%|
|Vitamin C (ascorbic acid)||0 mg||0 mg||-100%|
|Potassium||0 mg||0 mg||-100%|
|Calcium||0 mg||0 mg||-100%|
|Iron||0 mg||0 mg||-100%|
|Nutrition score - France||19||19||+90%|
Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).