Corn pudding

Ingredients

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  25 ingredients

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  Creamed corn (corn, water, sugar, modified corn starch, salt), roasted corn, pasteurized whole eggs, half & half (milk, cream), yellow onion, brown sugar, patent flour (wheat flour enriched [niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], malted barley flour), sea salt (natural sea salt, magnesium carbonate [2% maximum]), black pepper.

  Allergens: Eggs, Gluten, Milk

Food processing

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  Food processing level unknown

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  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

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Ingredients analysis

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  Details of the analysis of the ingredients

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  : Creamed corn (corn, water, sugar, modified corn starch, salt), corn, whole eggs, half and half (milk, cream), yellow onion, brown sugar, patent flour (wheat flour (niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), malted barley flour), sea salt (natural sea salt, magnesium carbonate), black pepper

  1. Creamed corn -> en:creamed-corn - percent_min: 11.1111111111111 - percent_max: 100
     1. corn -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 2.22222222222222 - percent_max: 100
     2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
     3. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.54
     4. modified corn starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 3.54
     5. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.6825
  2. corn -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 0 - percent_max: 50
  3. whole eggs -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 33.3333333333333
  4. half and half -> en:half-and-half - percent_min: 0 - percent_max: 25
     1. milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 25
     2. cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 12.5
  5. yellow onion -> en:yellow-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 20
  6. brown sugar -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017 - percent_min: 0 - percent_max: 3.54
  7. patent flour -> en:patent-flour - percent_min: 0 - percent_max: 3.54
     1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 3.54
        1. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.54
        2. reduced iron -> en:reduced-iron - percent_min: 0 - percent_max: 1.77
        3. thiamin mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 1.18
        4. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.885
        5. folic acid -> en:folic-acid - percent_min: 0 - percent_max: 0.708
     2. malted barley flour -> en:barley-malt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550 - percent_min: 0 - percent_max: 1.77
  8. sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.6825
     1. natural sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.6825
     2. magnesium carbonate -> en:e504i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.01365
  9. black pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 0.6825

Nutrition

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  Missing data to compute the Nutri-Score

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (0.5 ENTREE (198 g))
  Energy	485 kj (116 kcal)	960 kj (230 kcal)
  Fat	1.77 g	3.5 g
  Saturated fat	0.76 g	1.5 g
  Trans fat	0 g	0 g
  Cholesterol	40 mg	79.2 mg
  Salt	0.682 g	1.35 g
  Carbohydrates	19.7 g	39 g
  Fiber	2 g	3.96 g
  Sugars	3.54 g	7.01 g
  Proteins	2.53 g	5.01 g
  Vitamin A	15.3 µg	30.3 µg
  Vitamin C (ascorbic acid)	0 mg	0 mg
  Calcium	20 mg	39.6 mg
  Iron	0 mg	0 mg
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	2.778 %	2.778 %

Packaging

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Transportation

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  Origins of ingredients

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