Lunds & byerlys, strawberry shortcake

Barcode: 0018169440780 (EAN / EAN-13) 018169440780 (UPC / UPC-A)

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Product characteristics

Brands: Lunds & Byerlys, Byerly Foods International

Brand owner: Byerly Foods International

Categories: Biscuits and cakes, Cakes

Countries where sold: United States

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Sponge cake (sugar, cake flour [bleached wheat flour] sugared egg yolks [egg yolks, sugar], whole eggs, cake shortening [soybean oil, glyceryl-lacto esters of fatty acids, vegetable mono - & diglycerides, tbhq {protects flavor}], whole milk [milk, vitamin a palmitate, vitamin d3] pan spray [soy oil, petrolatum. contains 2% or less of soy lecithin mono-diglycerides, bht], baking powder [cornstarch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate], salt, vanilla flavor [water, propylene glycol, alcohol, artificial flavors, citric acid]), cream filling (heavy whipping cream [cream {milk}, carrageenan], cream cheese [pasteurized milk & cream, cheese culture, salt, carob bean gum], sugar vanilla extract [vanilla bean extractives, corn syrup, ethyl alcohol, water]), strawberry syrup (strawberry puree [strawberry 90%, sugar], sugar, water strawberry gelatin [sugar, corn syrup, gelatin, adipic acid, sodium phosphate, sodium citrate, artificial flavor, ascorbic acid {vitamin c}, red 40, red 40 lake], strawberry paste [sucrose, glucose syrup, concentrated strawberry puree, thickening agent {modified waxy maize starch}, colorant {concentrated purple carrot juice, beta-carotene}, artificial flavor, concentrated strawberry juice acidulant {citric acid}, potassium sorbate, antifoaming agent {mono-& diglycerides}). modified food starch), white buttercream (fondant sugar [sucrose, corn starch], shortening [palm oil, mono - & diglycerides polysorbate 60, citric acid {preservative}], salted butter [pasteurized sweet cream {milk}, salt], water, invert syrup salt vanilla flavor [water, propylene glycol, alcohol, artificial flavors, citric acid], strawberry filling (high fructose corn syrup, water, strawberries, corn syrup, modified food starch. contains 2% or less of cellulose gel, cellulose gum, citric acid, color added [red 40 yellow 6], natural & artificial flavor, potassium sorbate, salt, sodium benzoate, sodium citrate), white chocolate curls (sugar, cocoa butter, whole milk powder, whey powder [milk], lactose [milk], soy lecithin [emulsifier] natural vanilla, white chocolate disc (sugar, cocoa butter, whole milk powder, whey powder [milk], emulsifiers [soy lecithin], polyglycerol polyricinoleate, natural vanilla, hydrogenated palm kernel oil , blue 2, red 40 yellow 6, blue 1, titanium dioxide, skimmed milk powder, monoglycerides artificial flavor).

Substances or products causing allergies or intolerances: Milk

Ingredients analysis:
Palm oil Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Nutrient levels for 100 g

high quantity21.2 g Fat in high quantity
high quantity10 g Saturated fat in high quantity
high quantity26.2 g Sugars in high quantity
moderate quantity0.5 g Salt in moderate quantity

Serving size: 1 SLICE (80 g)


Comparison to average values of products in the same category:

(8570 products)
(23952 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (1 SLICE (80 g))
CakesBiscuits and cakes
Energy (kcal) 338 kcal270 kcal-11%-20%
Energy 1,414 kj
(338 kcal)
1,130 kj
(270 kcal)
-11%-20%
Fat 21.25 g17 g+46%+26%
- Saturated fat 10 g8 g+75%+56%
- Trans fat 0 g0 g0 g0 g
Cholesterol 125 mg100 mg+439%+696%
Salt 0.5 g0.4 g-44%-44%
Sodium 0.2 g0.16 g-44%-44%
Carbohydrates 33.75 g27 g-42%-46%
- Fibers 0 g0 g-100%-100%
- Sugars 26.25 g21 g-19%-8%
Proteins 3.75 g3 g-13%-29%
Vitamin A 187.5 µg150 µg+453%+431%
Vitamin C (ascorbic acid) 1.5 mg1.2 mg+893%+1,848%
Calcium 50 mg40 mg+4%+33%
Iron 0 mg0 mg-100%-100%
Nutrition score - France 13 13 -31%-27%
Nutri-Score DDDD

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by org-database-usda.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.