Cocoa Puffs - General mills - 11.8 oz

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Product characteristics

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
Whole Grain Com, Sugar, Corn Meal, Corn Syrup, Canola and/or Rice Bran Oil, Cocoa Processed with Alkali, Color Added, Salt, Fructose, Natural and Artificial Flavor,Trisodium Phosphate. BHT Added to Preserve Freshness. Vitamins and Minerals: Calcium Phosphate, Calcium Carbonate, Zinc and Iron (mineral nutrients), Vitamin C (sodium ascorbic), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B2 (riboflavin), Vitamin B1, (thiamin mononitrate), Vitamin A (palmitate), A N Vitamin (folic add), Vitamin B12. Vitamin D3.

Traces: Gluten

Ingredients analysis:

→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts


Comparison to average values of products in the same category:

(365 products)
(4156 products)
(16237 products)
(24505 products)
(58735 products)
(68650 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
per serving
Breakfast cereals Breakfasts Cereals and their products Cereals and potatoes Plant-based foods Plant-based foods and beverages
Energy (kcal) 100 kcal
Energy 418 kj
(100 kcal)
- Energy from fat 63 kj
(15 kcal)
Fat 1.5 g
- Saturated fat 0 g
- Monounsaturated fat 0.5 g
- Polyunsaturated fat 0.5 g
- Trans fat 0 g
Cholesterol 0 mg
Salt 0.33 g
Sodium 0.132 g
Carbohydrates 23 g
- Fibers 2 g
- Sugars 10 g
Proteins 1 g
Vitamin A 150 µg (10 % DV)
Vitamin D 8 µg (20 % DV)
Vitamin C (ascorbic acid) 6 mg (10 % DV)
Vitamin B1 (Thiamin) 25,000 mg (25 % DV)
Vitamin B2 (Riboflavin) 0.425 mg (25 % DV)
Vitamin B3 / Vitamin PP (Niacin) 5 mg (25 % DV)
Vitamin B9 (Folic acid) 100 µg (25 % DV)
Calcium 100 mg (10 % DV)
Phosphorus 60 mg (6 % DV)
Iron 1.8 mg (10 % DV)
Magnesium 16 mg (4 % DV)
Zinc 3.75 mg (25 % DV)
Copper 0.04 mg (2 % DV)

Product added on by openfoodfacts-contributors
Last edit of product page on by musarana.
Product page also edited by bdwyer.

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