Suddenly Salad Ranch and Bacon Pasta Salad

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Product characteristics


Countries where sold: United States


→Ingredients are listed in order of importance (quantity).

Ingredients list:
Enriched pasta (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), maltodextrin, carrots*, imitation bacon bits (soy flour, soybean oil, salt, hydrolyzed soy and corn protein, yeast extract, natural and artificial flavor, sunflower oil, sugar, potassium chloride, dextrose, yeast*, color [caramel color, red 3], tbhq [preservative], soy lecithin). contains 2% or less of: peas*, whey, sea salt, monosodium glutamate, modified corn starch, buttermilk, onion*, garlic*, lactic acid, parsley*, calcium lactate, potassium chloride, hydrolyzed corn and soy protein, citric acid, yeast extract, natural flavor, guar gum, barley flour, salt, silicon dioxide (anticaking agent), spice, bacon fat.*dried

Substances or products causing allergies or intolerances: Gluten, Milk

Ingredients analysis:
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

Serving size: 1/2 cup as pkgd (47 g) (47 g)

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (1/2 cup as pkgd (47 g) (47 g))
Energy (kcal) 362 kcal 170 kcal
Energy 1,515 kj
(362 kcal)
712 kj
(170 kcal)
Fat 2.13 g 1 g
- Saturated fat 0 g 0 g
- Trans fat 0 g 0 g
Cholesterol 0 mg 0 mg
Salt 1.382 g 0.65 g
Sodium 0.553 g 0.26 g
Carbohydrates 74.47 g 35 g
- Fibers 4.3 g 2.02 g
- Sugars 8.51 g 4 g
Proteins 12.77 g 6 g
Vitamin A 319.2 µg 150 µg
Vitamin C (ascorbic acid) 0 mg 0 mg
Calcium 0 mg 0 mg
Iron 2.3 mg 1.08 mg

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Last edit of product page on by org-database-usda.

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