Broccoli Rabe Ravioli - La Gustosa Food Products & Imports Co. Inc.

Ingredients

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  17 ingredients

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  Pasta ingredients - extra fancy whole wheat enriched durum flour (niacin, reduced iron thiamin mononitrate riboflavin), fresh eggs, water, soy bean oil filling - whole milk ricotta cheese (pasteurized whole milk, vinegar salt), imported romano cheese (made from sheeps milk, salt, enzymes), fresh cracked eggs, fresh parsley, salt pepper.

  Allergens: Eggs

Food processing

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  Food processing level unknown

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  Food products are classified into 4 groups according to their degree of processing:

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  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

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Ingredients analysis

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  Details of the analysis of the ingredients

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  : Pasta ingredients, extra fancy whole wheat enriched durum flour (niacin, reduced iron thiamin mononitrate riboflavin), fresh eggs, water, soy bean oil filling, whole milk ricotta cheese (pasteurized whole milk, vinegar salt), imported romano cheese (made from sheeps milk, salt, enzymes), fresh cracked eggs, fresh parsley, salt pepper

  1. Pasta ingredients -> en:pasta-ingredients - percent_min: 10 - percent_max: 100
  2. extra fancy whole wheat enriched durum flour -> en:extra-fancy-whole-wheat-enriched-durum-flour - percent_min: 0 - percent_max: 50
     1. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 50
     2. reduced iron thiamin mononitrate riboflavin -> en:reduced-iron-thiamin-mononitrate-riboflavin - percent_min: 0 - percent_max: 25
  3. fresh eggs -> en:fresh-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 33.3333333333333
  4. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 25
  5. soy bean oil filling -> en:soy-bean-oil-filling - percent_min: 0 - percent_max: 20
  6. whole milk ricotta cheese -> en:whole-milk-ricotta-cheese - percent_min: 0 - percent_max: 16.6666666666667
     1. pasteurized whole milk -> en:pasteurised-whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19024 - percent_min: 0 - percent_max: 16.6666666666667
     2. vinegar salt -> en:vinegar-salt - percent_min: 0 - percent_max: 8.33333333333333
  7. imported romano cheese -> en:imported-romano-cheese - percent_min: 0 - percent_max: 14.2857142857143
     1. made from sheeps milk -> en:made-from-sheeps-milk - percent_min: 0 - percent_max: 14.2857142857143
     2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.24892
     3. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.24892
  8. fresh cracked eggs -> en:fresh-cracked-eggs - percent_min: 0 - percent_max: 12.5
  9. fresh parsley -> en:fresh-parsley - vegan: yes - vegetarian: yes - ciqual_food_code: 11014 - percent_min: 0 - percent_max: 11.1111111111111
  10. salt pepper -> en:salt-pepper - percent_min: 0 - percent_max: 10

Nutrition

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  Missing data to compute the Nutri-Score

  Missing category

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (369 g (13 oz))
  Energy	289 kj (69 kcal)	1,070 kj (255 kcal)
  Fat	1.9 g	7.01 g
  Saturated fat	1.9 g	7.01 g
  Trans fat	0 g	0 g
  Cholesterol	16 mg	59 mg
  Salt	0.249 g	0.919 g
  Carbohydrates	10.03 g	37 g
  Fiber	1.6 g	5.9 g
  Sugars	0.81 g	2.99 g
  Proteins	4.34 g	16 g
  Vitamin A	32.4 µg	120 µg
  Vitamin C (ascorbic acid)	0 mg	0 mg
  Calcium	54 mg	199 mg
  Iron	0.73 mg	2.69 mg
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.176 %	0.176 %

Packaging

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Transportation

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  Origins of ingredients

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