Macaroni & Cheese - Annie's Homegrown - 6 OZ (170g)

Barcode: 0013562000456 (EAN / EAN-13) 013562000456 (UPC / UPC-A)

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Product characteristics


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
organic pasta (organic wheat flour), dried cheddar cheese (cultured pasteurized milk, salt, non-animal enzymes), whey, nonfat milk, butter, salt, cultured whole milk, sodium phosphate, annatto extract (for color), silicon dioxide (for anticaking),

Substances or products causing allergies or intolerances: Milk

Ingredients analysis:
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

Added minerals:

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

moderate quantity6.34 g Fat in moderate quantity
moderate quantity3.52 g Saturated fat in moderate quantity
moderate quantity7.04 g Sugars in moderate quantity
high quantity1.82 g Salt in high quantity

Serving size: 71 g (1 CUP PREPARED)

Comparison to average values of products in the same category:

(508 products)
(1520 products)
(2850 products)
(10034 products)
(11672 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (71 g (1 CUP PREPARED))
PastasCereals and their productsCereals and potatoesPlant-based foodsPlant-based foods and beverages
Energy (kcal) 366 kcal261 kcal+3%+4%+19%+19%+35%
Energy 1,531 kj
(366 kcal)
1,090 kj
(261 kcal)
Fat 6.34 g4.5 g+222%+133%+119%-61%-53%
- Saturated fat 3.52 g2.5 g+12,382%+1,043%+1,275%+46%+53%
- Trans fat 0 g0 g0 g0 g0 g0 g0 g
Cholesterol 14 mg9.94 mg+12,863%0 mg+22,372%0 mg0 mg
Salt 1.824 g1.29 g+10,146%+496%+155%+258%+286%
Sodium 0.729 g0.518 g+10,146%+496%+155%+258%+286%
Carbohydrates 64.79 g46 g-11%-8%+8%+112%+136%
- Fibers 2.8 g1.99 g-41%-32%-28%-37%-32%
- Sugars 7.04 g5 g+135%+26%+51%-3%-4%
Proteins 14.08 g10 g+16%+53%+58%+108%+146%
Vitamin A 42.3 µg30 µg+8,498%-14%+262%+35%+44%
Vitamin C (ascorbic acid) 0 mg0 mg0 mg-100%-100%-100%-100%
Vitamin B1 (Thiamin) 211 mg150 mg-46%-38%-27%-26%-25%
Calcium 141 mg100 mg+1,403%+550%+193%+200%+220%
Iron 1.01 mg0.717 mg-63%-69%-60%-47%-43%
Nutrition score - France 14 14 -4.16 -0.141 +1,800%+866%+590%
Nutri-Score DDABBBC

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by openfoodfacts-contributors.
Last edit of product page on by inf.
Product page also edited by bdwyer, tacinte, usda-ndb-import.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.