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Vegetable spring rolls

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Vegetable spring rolls

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Barcode: 0011251012704 (EAN / EAN-13) 011251012704 (UPC / UPC-A)

Labels, certifications, awards: Vegetarian, Vegan

Countries where sold: United States

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Health

Ingredients

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    43 ingredients

    FILLING: CABBAGE, CARROTS, TEXTURED VEGETABLE PROTEIN, MUNG BEAN VERMICELLI (MUNG BEAN STARCH, GREEN PEA STARCH), ONION, SHITAKE MUSHROOMS, CELERY, PALM OIL, SOY SAUCE (SOY BEAN EXTRACT, SALT, WATER), CONTAINS 2% OR LESS OF CANE SUGAR, SESAME OIL, GARLIC POWDER, SALT, CASSAVA STARCH, WHITE PEPPER, FLAVOR ENHANCER (DISODIUM GUANYLATE, DISODIUM INOSINATE). CRUST: UNBLEACHED WHEAT FLOUR, WATER, PALM OIL, SALT. SAUCE: WATER, CANE SUGAR, PINEAPPLE JUICE CONCENTRATE, TOMATO PASTE, CONTAINS LESS THAN 2% OF LEMON JUICE, MODIFIED CORN STARCH, CITRIC ACID, XANTHAN GUM, SALT, RICE VINEGAR. CONTAINS: SESAME, SOY, WHEAT. Distributed for Chung's Products L.P. Houston, Texas 77056 www.chungsfoods.com Product of China
    Allergens: Celery, Gluten, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E415 - Xanthan gum
    • Additive: E627 - Disodium guanylate
    • Additive: E631 - Disodium inosinate
    • Ingredient: Flavour enhancer

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E627 - Disodium guanylate

    Disodium guanylate: Disodium guanylate, also known as sodium 5'-guanylate and disodium 5'-guanylate, is a natural sodium salt of the flavor enhancing nucleotide guanosine monophosphate -GMP-. Disodium guanylate is a food additive with the E number E627. It is commonly used in conjunction with glutamic acid. As it is a fairly expensive additive, it is not used independently of glutamic acid; if disodium guanylate is present in a list of ingredients but MSG does not appear to be, it is likely that glutamic acid is provided as part of another ingredient such as a processed soy protein complex. It is often added to foods in conjunction with disodium inosinate; the combination is known as disodium 5'-ribonucleotides. Disodium guanylate is produced from dried seaweed and is often added to instant noodles, potato chips and other snacks, savory rice, tinned vegetables, cured meats, and packaged soup.
    Source: Wikipedia

  • E631 - Disodium inosinate

    Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.
    Source: Wikipedia

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm oil, Palm oil
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    Vegan

    No non-vegan ingredients

    Unrecognized ingredients: Mung-bean-vermicelli, Green-pea-starch, Shitake-mushrooms, Contains-2-and-less-of-cane-sugar, Contains-less-than-2-of-lemon-juice, Distributed-for-chung-s-products-l-p, Houston, Texas-77056-www-chungsfoods-com-product-of-china

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian

    No non-vegetarian ingredients detected

    Unrecognized ingredients: Mung-bean-vermicelli, Green-pea-starch, Shitake-mushrooms, Contains-2-and-less-of-cane-sugar, Contains-less-than-2-of-lemon-juice, Distributed-for-chung-s-products-l-p, Houston, Texas-77056-www-chungsfoods-com-product-of-china

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: FILLING (CABBAGE), CARROTS, TEXTURED VEGETABLE PROTEIN, MUNG BEAN VERMICELLI (MUNG BEAN STARCH, GREEN PEA STARCH), ONION, SHITAKE MUSHROOMS, CELERY, PALM OIL, SOY SAUCE (SOY BEAN, SALT, WATER), CONTAINS 2% and LESS OF CANE SUGAR, SESAME OIL, GARLIC, SALT, CASSAVA STARCH, WHITE PEPPER, FLAVOR ENHANCER (DISODIUM GUANYLATE, DISODIUM INOSINATE), CRUST (WHEAT FLOUR), WATER, PALM OIL, SALT, SAUCE (WATER), CANE SUGAR, PINEAPPLE JUICE CONCENTRATE, TOMATO PASTE, CONTAINS LESS THAN 2% OF LEMON JUICE, MODIFIED CORN STARCH, CITRIC ACID, XANTHAN GUM, SALT, RICE VINEGAR, Distributed for Chung's Products L.P, Houston, Texas 77056 www.chungsfoods.com Product of China
    1. FILLING -> en:filling - vegan: maybe - vegetarian: maybe - percent_min: 3.03030303030303 - percent_max: 100
      1. CABBAGE -> en:cabbage - vegan: yes - vegetarian: yes - percent_min: 3.03030303030303 - percent_max: 100
    2. CARROTS -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 50
    3. TEXTURED VEGETABLE PROTEIN -> en:textured-plant-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. MUNG BEAN VERMICELLI -> en:mung-bean-vermicelli - percent_min: 0 - percent_max: 25
      1. MUNG BEAN STARCH -> en:mung-bean-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 25
      2. GREEN PEA STARCH -> en:green-pea-starch - percent_min: 0 - percent_max: 12.5
    5. ONION -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 20
    6. SHITAKE MUSHROOMS -> en:shitake-mushrooms - percent_min: 0 - percent_max: 16.6666666666667
    7. CELERY -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 14.2857142857143
    8. PALM OIL -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 12.5
    9. SOY SAUCE -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0 - percent_max: 11.1111111111111
      1. SOY BEAN -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 11.1111111111111
      2. SALT -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.039823
      3. WATER -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1.039823
    10. CONTAINS 2% and LESS OF CANE SUGAR -> en:contains-2-and-less-of-cane-sugar - percent_min: 0 - percent_max: 10
    11. SESAME OIL -> en:sesame-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17400 - percent_min: 0 - percent_max: 9.09090909090909
    12. GARLIC -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 8.33333333333333
    13. SALT -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.039823
    14. CASSAVA STARCH -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1.039823
    15. WHITE PEPPER -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019 - percent_min: 0 - percent_max: 1.039823
    16. FLAVOR ENHANCER -> en:flavour-enhancer - percent_min: 0 - percent_max: 1.039823
      1. DISODIUM GUANYLATE -> en:e627 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.039823
      2. DISODIUM INOSINATE -> en:e631 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.5199115
    17. CRUST -> en:crust - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.039823
      1. WHEAT FLOUR -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1.039823
    18. WATER -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1.039823
    19. PALM OIL -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 1.039823
    20. SALT -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.039823
    21. SAUCE -> en:sauce - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.039823
      1. WATER -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1.039823
    22. CANE SUGAR -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.039823
    23. PINEAPPLE JUICE CONCENTRATE -> en:concentrated-pineapple-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13716 - percent_min: 0 - percent_max: 1.039823
    24. TOMATO PASTE -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0 - percent_max: 1.039823
    25. CONTAINS LESS THAN 2% OF LEMON JUICE -> en:contains-less-than-2-of-lemon-juice - percent_min: 0 - percent_max: 1.039823
    26. MODIFIED CORN STARCH -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 1.039823
    27. CITRIC ACID -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.039823
    28. XANTHAN GUM -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.039823
    29. SALT -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.039823
    30. RICE VINEGAR -> en:rice-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 1.039823
    31. Distributed for Chung's Products L.P -> en:distributed-for-chung-s-products-l-p - percent_min: 0 - percent_max: 1.039823
    32. Houston -> en:houston - percent_min: 0 - percent_max: 1.039823
    33. Texas 77056 www.chungsfoods.com Product of China -> en:texas-77056-www-chungsfoods-com-product-of-china - percent_min: 0 - percent_max: 1.039823

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 741 kj
    (176 kcal)
    Fat 7.08 g
    Saturated fat 3.097 g
    Salt 1.04 g
    Carbohydrates 25.664 g
    Fiber 4.425 g
    Sugars 3.54 g
    Proteins 6.195 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 79.64 %

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Data sources

Product added on by kiliweb
Last edit of product page on by .
Product page also edited by inf, openfoodfacts-contributors, yuka.sY2b0xO6T85zoF3NwEKvlkxibYb0mBn2OjbWtnOkyuaCCbDHWcp9_I_IDas, yuka.sY2b0xO6T85zoF3NwEKvlmJnAvryvxGbKzXQoE-o6vGfMrG1YfwvvYPQNag.

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