Udon noodle soup - Myojo

Barcode: 0011152257679 (EAN / EAN-13) 011152257679 (UPC / UPC-A)

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Noodles: enriched wheat flour (flour,niacin, thiamine mononitrate, riboflavin, folic acid), water, tapioca starch, alt, lactic acid, propylene glycol alginate, sodium benzoate (to retard spoilage), natural flavor. soup base: salt, sugar, monosodium glutamate, garlic powder, onion powder, white pepper powder, mushroom powder, caramel powder, hydrolyzed vegetable protein, leek chips, soy sauce, soy sauce powder (soybeans, wheat, salt), silicon dioxide,disodium guanylate, disodium inosinate and artificial flavor. dried vegetables: dried green onion, dried seaweed.

Substances or products causing allergies or intolerances: Gluten, Soybeans

Ingredients analysis:

→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

We need your help!

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade C

Nutrient levels for 100 g

0 g Fat in low quantity
0 g Saturated fat in low quantity
1.26 g Sugars in low quantity
2.09 g Salt in high quantity

Serving size: 5.6 ONZ (158.9 g)


Comparison to average values of products in the same category:

(796 products)
(16442 products)
(24780 products)
(59625 products)
(69607 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (5.6 ONZ (158.9 g))
Noodles Cereals and their products Cereals and potatoes Plant-based foods Plant-based foods and beverages
Energy (kcal) 126 kcal 200 kcal -65% -65% -62% -48% -40%
Energy 527 kj
(126 kcal)
837 kj
(200 kcal)
-65% -65% -62% -48% -40%
Fat 0 g 0 g -100% -100% -100% -100% -100%
- Saturated fat 0 g 0 g -100% -100% -100% -100% -100%
- Trans fat 0 g 0 g
Cholesterol 0 mg 0 mg -100% -100% -100% -100% -100%
Salt 2.092 g 3.32 g +67% +296% +178% +341% +418%
Sodium 0.837 g 1.33 g +67% +296% +178% +341% +418%
Carbohydrates 27.06 g 43 g -58% -61% -57% -24% -14%
- Fibers 1.3 g 2.07 g -54% -73% -69% -63% -59%
- Sugars 1.26 g 2 g -56% -88% -85% -84% -84%
Proteins 3.78 g 6.01 g -66% -60% -59% -32% -19%
Vitamin A 0 µg 0 µg -100% -100% -100% -100% -100%
Vitamin C (ascorbic acid) 0 mg 0 mg -100% -100% -100% -100% -100%
Calcium 13 mg 20.7 mg -38% -75% -78% -69% -67%
Iron 0.68 mg 1.08 mg -71% -86% -82% -66% -62%
Nutrition score - France 7 7 +194% +119% +140% +1,802% +493%
Nutri-Score C C +194% +119% +140% +1,802% +493%

Packaging

Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling
Unknown Unknown

Data sources

_

Product added on by usda-ndb-import
Last edit of product page on by org-database-usda.
Product page also edited by kiliweb, openfoodfacts-contributors, yuka.Zkk0RURhcGY5L3NWbU1jZzVBdkU2dUJLNFphSlIxcUdCc1liSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.