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Authentic Italian Crust Pizza - Simply Roundy's
Authentic Italian Crust Pizza - Simply Roundy's
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Barcode: 0011150195010 (EAN / EAN-13) 011150195010 (UPC / UPC-A)
Brands: Simply Roundy's
Brand owner: SIMPLY ROUNDY'S
Categories: Meals, Pizzas pies and quiches, Pizzas, Pizza Crust
Countries where sold: United States
Matching with your preferences
Health
Ingredients
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43 ingredients
Organic wheat flour. organic mozzarella cheese (organic milk, salt, culture starter, microbial rennet), organic tomato puree. water. organic parmigiano reggiano cheese (organic milk, salt, animal rennet), organic cherry tomatoes (organic cherry tomatoes, organic sugar syrup. salt), organic basil sauce (water. organic extra virgin olive oil organic basil, organic parmigiano reggiano [organic milk, salt, animal rennet] organic wheat starch, organic sugar, organic sunflower seed oil organic garlic, organic lemon juice, salt), organic sunflower seed oil orgnic extra virgin olive oil organic durum wheat semolina, salt, organic malted wheat flour, organic dextrose, organic sourdough (organic wheat flour, water, amylase, dough conditioner: ascorbic acid), yeast, organic basil, calcium phosphate, sodium bicarbonate, organic oregano.Allergens: Gluten
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Ingredient: Dextrose
- Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E1100 - Alpha-Amylase
Amylase: An amylase -- is an enzyme that catalyses the hydrolysis of starch into sugars. Amylase is present in the saliva of humans and some other mammals, where it begins the chemical process of digestion. Foods that contain large amounts of starch but little sugar, such as rice and potatoes, may acquire a slightly sweet taste as they are chewed because amylase degrades some of their starch into sugar. The pancreas and salivary gland make amylase -alpha amylase- to hydrolyse dietary starch into disaccharides and trisaccharides which are converted by other enzymes to glucose to supply the body with energy. Plants and some bacteria also produce amylase. As diastase, amylase was the first enzyme to be discovered and isolated -by Anselme Payen in 1833-. Specific amylase proteins are designated by different Greek letters. All amylases are glycoside hydrolases and act on α-1‚4-glycosidic bonds.Source: Wikipedia
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: Culture-starter, Basil-sauce, Extra-virgin-olive-oil-basil, Sunflower-seed-oil-garlic, Sunflower-seed-oil-orgnic-extra-virgin-olive-oil-durum-wheat-semolinaSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Mozzarella, Milk, Parmigiano reggiano, Milk, Animal-based rennet, Parmigiano reggiano, Milk, Animal-based rennetSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: Animal-based rennet, Animal-based rennetSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: wheat flour, mozzarella cheese (milk, salt, culture starter, microbial rennet), tomato puree, water, parmigiano reggiano cheese (milk, salt, animal rennet), cherry tomatoes (cherry tomatoes, sugar syrup, salt), basil sauce (water, extra virgin olive oil basil, parmigiano reggiano (milk, salt, animal rennet), wheat starch, sugar, sunflower seed oil garlic, lemon juice, salt), sunflower seed oil orgnic extra virgin olive oil durum wheat semolina, salt, malted wheat flour, dextrose, sourdough (wheat flour, water, amylase, dough conditioner (ascorbic acid)), yeast, basil, calcium phosphate, sodium bicarbonate, oregano- wheat flour -> en:wheat-flour - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 5.88235294117647 - percent_max: 100
- mozzarella cheese -> en:mozzarella - labels: en:organic - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 50
- milk -> en:milk - labels: en:organic - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 50
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.335
- culture starter -> en:culture-starter - percent_min: 0 - percent_max: 1.335
- microbial rennet -> en:microbial-rennet - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.335
- tomato puree -> en:tomato-puree - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
- parmigiano reggiano cheese -> en:parmigiano-reggiano - labels: en:organic - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 20
- milk -> en:milk - labels: en:organic - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 20
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.335
- animal rennet -> en:animal-based-rennet - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.335
- cherry tomatoes -> en:cherry-tomato - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
- cherry tomatoes -> en:cherry-tomato - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
- sugar syrup -> en:sugar-syrup - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.335
- basil sauce -> en:basil-sauce - labels: en:organic - percent_min: 0 - percent_max: 14.2857142857143
- water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
- extra virgin olive oil basil -> en:extra-virgin-olive-oil-basil - labels: en:organic, en:organic - percent_min: 0 - percent_max: 7.14285714285714
- parmigiano reggiano -> en:parmigiano-reggiano - labels: en:organic - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 4.76190476190476
- milk -> en:milk - labels: en:organic - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.335
- animal rennet -> en:animal-based-rennet - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.335
- wheat starch -> en:wheat-starch - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.57142857142857
- sugar -> en:sugar - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.85714285714286
- sunflower seed oil garlic -> en:sunflower-seed-oil-garlic - labels: en:organic, en:organic - percent_min: 0 - percent_max: 2.38095238095238
- lemon juice -> en:lemon-juice - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.04081632653061
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.335
- sunflower seed oil orgnic extra virgin olive oil durum wheat semolina -> en:sunflower-seed-oil-orgnic-extra-virgin-olive-oil-durum-wheat-semolina - labels: en:organic, en:organic - percent_min: 0 - percent_max: 12.5
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.335
- malted wheat flour -> en:malted-wheat-flour - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.335
- dextrose -> en:dextrose - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.335
- sourdough -> en:sourdough - labels: en:organic - percent_min: 0 - percent_max: 1.335
- wheat flour -> en:wheat-flour - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.335
- water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6675
- amylase -> en:e1100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.445
- dough conditioner -> en:flour-treatment-agent - percent_min: 0 - percent_max: 0.33375
- ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.33375
- yeast -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.335
- basil -> en:basil - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.335
- calcium phosphate -> en:e341 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.335
- sodium bicarbonate -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.335
- oregano -> en:oregano - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.335
Nutrition
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Average nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 13This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 2
- Proteins: 5 / 5 (value: 9.52, rounded value: 9.52)
- Fiber: 2 / 5 (value: 2.1, rounded value: 2.1)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 13.2410386029412, rounded value: 13.2)
Negative points: 11
- Energy: 2 / 10 (value: 975, rounded value: 975)
- Sugars: 0 / 10 (value: 3.7, rounded value: 3.7)
- Saturated fat: 4 / 10 (value: 4.23, rounded value: 4.2)
- Sodium: 5 / 10 (value: 534, rounded value: 534)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (11 - 2)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (12.7%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (4.23%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (3.7%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1.33%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (0.5 PIZZA (189 g))Compared to: Pizza-crust Energy 975 kj
(233 kcal)1,840 kj
(440 kcal)-10% Fat 12.7 g 24 g +52% Saturated fat 4.23 g 7.99 g +65% Trans fat 0 g 0 g Cholesterol 16 mg 30.2 mg +92% Carbohydrates 22.22 g 42 g -38% Sugars 3.7 g 6.99 g +28% Fiber 2.1 g 3.97 g +46% Proteins 9.52 g 18 g +13% Salt 1.335 g 2.52 g +17% Vitamin A 79.5 µg 150 µg +75% Vitamin C (ascorbic acid) 0 mg 0 mg -100% Calcium 159 mg 301 mg +64% Iron 0.57 mg 1.08 mg -67% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 13.241 % 13.241 %
Environment
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Eco-Score not computed - Unknown environmental impact
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Packaging
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Missing packaging information for this product
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
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Data sources
Product added on by usda-ndb-import
Last edit of product page on by kiliweb.
Product page also edited by org-database-usda, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlhR5d_DHkhDpERnumE3WxfioPsLHRclJu7PmE6s.