Organic Dark Red Kidney Bean - Busch's

Barcode: 0011111119048 (EAN / EAN-13) 011111119048 (UPC / UPC-A)

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Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Water, organic dark red kidney beans, sea salt

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NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Nutrient levels for 100 g

low quantity0 g Fat in low quantity
low quantity0 g Saturated fat in low quantity
low quantity0.77 g Sugars in low quantity
low quantity0.25 g Salt in low quantity

Serving size: 0.5 cup (130 g)


Comparison to average values of products in the same category:

(209 products)
(224 products)
(674 products)
(861 products)
(861 products)
(2430 products)
(2510 products)
(3190 products)
(3423 products)
(3712 products)
(8962 products)
(13822 products)
(58693 products)
(68600 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (0.5 cup (130 g))
Red kidney beans Red beans Common beans Legume seeds Pulses Canned common beans Canned legumes Legumes Seeds Legumes and their products Canned plant-based foods Canned foods Plant-based foods Plant-based foods and beverages
Energy (kcal) 85 kcal 110 kcal -11% -12% -30% -36% -36% -7% -7% -33% -73% -54% +39% +20% -65% -59%
Energy 356 kj
(85 kcal)
463 kj
(110 kcal)
-12% -12% -29% -36% -36% -7% -6% -33% -73% -54% +40% +20% -65% -59%
Fat 0 g 0 g -100% -100% -100% -100% -100% -100% -100% -100% -100% -100% -100% -100% -100% -100%
- Saturated fat 0 g 0 g -100% -100% -100% -100% -100% -100% -100% -100%
- Trans fat 0 g 0 g
Cholesterol 0 mg 0 mg -100% -100% -100%
Salt 0.25 g 0.325 g -41% -43% -42% -38% -38% -63% -63% -60% +24% -61% -38% -59% -47% -38%
Sodium 0.1 g 0.13 g -41% -43% -42% -38% -38% -63% -63% -60% +24% -61% -38% -59% -47% -38%
Carbohydrates 15.38 g 20 g -19% -22% -40% -44% -44% -5% -4% -18% -73% -20% +27% +69% -57% -51%
- Fibers 6.2 g 8.06 g -4% -8% -31% -34% -34% +32% +33% +12% -12% +11% +178% +308% +77% +95%
- Sugars 0.77 g 1 g -45% -45% -41% -45% -45% -56% -56% -62% -22% -73% -85% -79% -90% -90%
Proteins 6.15 g 8 g -13% -15% -30% -35% -35% +17% +18% -17% -39% -34% +212% +46% +11% +31%
Vitamin A 0 µg 0 µg -100% -100% -100% -100% -100% -100% -100% -100% -100% -100% -100%
Vitamin C (ascorbic acid) 0.9 mg 1.17 mg +100% +98% +65% +6% +6% +94% +60% +31% +60% +58% -85% -74% -84% -88%
Calcium 46 mg 59.8 mg +26% +25% -6% +2% +2% +27% +28% +19% -0% +22% +163% +149% +11% +17%
Iron 2.08 mg 2.7 mg +17% +13% -13% -22% -22% +45% +48% +23% -32% +22% +228% +225% +4% +16%
Nutrition score - France -6 -6 -1,800% -613%
Nutri-Score A A -1,800% -613%

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by org-database-usda.
Product page also edited by clockwerx.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.