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Classic thin & crispy vegan pizza crusts - The Kroger Co.

Classic thin & crispy vegan pizza crusts - Product

Classic thin & crispy vegan pizza crusts - The Kroger Co.

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Barcode: 0011110887405 (EAN / EAN-13) 011110887405 (UPC / UPC-A)

Brands: The Kroger Co.

Categories: Pizza Crust

Labels, certifications, awards: Vegetarian, Vegan

Countries where sold: United States

Matching with your preferences

Health

Ingredients

15 ingredients

ORGANIC WHEAT FLOUR WATER, ORGANIC RAISIN JUICE CONCENTRATE, ORGANIC HIGH OLEIC SUNFLOWER OIL, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: DRIED YEAST ORGANIC WHITE DISTILLED VINEGAR, SEA SALT, GUM BLEND (XANTHAN GUM, SODIUM ALGINATE, GUAR GUM), LACTIC ACID ORGANIC SOY LECITHIN CONTAIHS: SOY, WHEAT DISTRIBUTED BY THE KROGER CO. CIHCIHHATI, OHIO 45202 CERTIFIED ORGANIC BY ONE CERT, INC

Allergens: Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E401 - Sodium alginate

Additive: E412 - Guar gum

Additive: E415 - Xanthan gum
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E401 - Sodium alginate

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Wheat-flour-water, Contains-less-than-2-of-each-of-the-following, Dried-yeast-white-distilled-vinegar, Gum-blend, Lactic-acid-soy-lecithin-contaihs, Wheat-distributed-by-the-kroger-co, Cihcihhati, Ohio-45202-by-one-cert, Inc
Some ingredients could not be recognized.
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Vegan
No non-vegan ingredients

Unrecognized ingredients: Wheat-flour-water, Contains-less-than-2-of-each-of-the-following, Dried-yeast-white-distilled-vinegar, Gum-blend, Lactic-acid-soy-lecithin-contaihs, Wheat-distributed-by-the-kroger-co, Cihcihhati, Ohio-45202-by-one-cert, Inc
Some ingredients could not be recognized.
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Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: Wheat-flour-water, Contains-less-than-2-of-each-of-the-following, Dried-yeast-white-distilled-vinegar, Gum-blend, Lactic-acid-soy-lecithin-contaihs, Wheat-distributed-by-the-kroger-co, Cihcihhati, Ohio-45202-by-one-cert, Inc
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: WHEAT FLOUR WATER, RAISIN JUICE CONCENTRATE, HIGH OLEIC SUNFLOWER OIL, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING (DRIED YEAST WHITE DISTILLED VINEGAR), SEA SALT, GUM BLEND (XANTHAN GUM, SODIUM ALGINATE, GUAR GUM), LACTIC ACID SOY LECITHIN CONTAIHS, WHEAT DISTRIBUTED BY THE KROGER CO, CIHCIHHATI, OHIO 45202 BY ONE CERT, INC
WHEAT FLOUR WATER -> en:wheat-flour-water - labels: en:organic - percent_min: 9.09090909090909 - percent_max: 100

RAISIN JUICE CONCENTRATE -> en:concentrated-grape-juice - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 13112 - percent_min: 0 - percent_max: 50

HIGH OLEIC SUNFLOWER OIL -> en:high-oleic-sunflower-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 33.3333333333333

CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING -> en:contains-less-than-2-of-each-of-the-following - percent_min: 0 - percent_max: 25

DRIED YEAST WHITE DISTILLED VINEGAR -> en:dried-yeast-white-distilled-vinegar - labels: en:organic - percent_min: 0 - percent_max: 25

SEA SALT -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.21276595744681

GUM BLEND -> en:gum-blend - percent_min: 0 - percent_max: 0.21276595744681

XANTHAN GUM -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.21276595744681

SODIUM ALGINATE -> en:e401 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.106382978723405

GUAR GUM -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0709219858156033

LACTIC ACID SOY LECITHIN CONTAIHS -> en:lactic-acid-soy-lecithin-contaihs - labels: en:organic - percent_min: 0 - percent_max: 0.21276595744681

WHEAT DISTRIBUTED BY THE KROGER CO -> en:wheat-distributed-by-the-kroger-co - percent_min: 0 - percent_max: 0.21276595744681

CIHCIHHATI -> en:cihcihhati - percent_min: 0 - percent_max: 0.21276595744681

OHIO 45202 BY ONE CERT -> en:ohio-45202-by-one-cert - labels: en:organic - percent_min: 0 - percent_max: 0.21276595744681

INC -> en:inc - percent_min: 0 - percent_max: 0.21276595744681

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 22
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 5 / 5 (value: 10.63829787234, rounded value: 10.64)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 22.7272727272727, rounded value: 22.7)

Negative points: 3

Energy: 3 / 10 (value: 1335, rounded value: 1335)

Sugars: 0 / 10 (value: 4.2553191489362, rounded value: 4.26)

Saturated fat: 0 / 10 (value: 0, rounded value: 0)

Sodium: 0 / 10 (value: 85.106382978724, rounded value: 85.1)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (3 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (6.38%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (4.26%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.213%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Pizza-crust
Energy	1,335 kj (319 kcal)	+24%
Fat	6.383 g	-24%
Saturated fat	0 g	-100%
Carbohydrates	55.319 g	+54%
Sugars	4.255 g	+47%
Fiber	?
Proteins	10.638 g	+26%
Salt	0.213 g	-81%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	22.727 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
Missing origins of ingredients information

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Data sources

Product added on June 25, 2018, 7:08:25 PM CEST by veganeamos
Last edit of product page on October 25, 2022, 9:07:56 PM CEST by roboto-app.
Product page also edited by kiliweb, openfoodfacts-contributors, teolemon, yuka.V284TUFZczUrZllia2NZWi9EZk82L010eVpLUFdYMjBJZU1hSVE9PQ.

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Classic thin & crispy vegan pizza crusts - The Kroger Co.

Classic thin & crispy vegan pizza crusts - The Kroger Co.

Matching with your preferences

Health

Ingredients

15 ingredients

Food processing

Ultra processed foods

Additives

E401 - Sodium alginate

E412 - Guar gum

E415 - Xanthan gum

Ingredients analysis

Palm oil content unknown

We need your help!

Vegan

We need your help!

Vegetarian

We need your help!

Details of the analysis of the ingredients

We need your help!

Nutrition

Very good nutritional quality

Nutrient levels

Fat in moderate quantity (6.38%)

Saturated fat in low quantity (0%)

Sugars in low quantity (4.26%)

Salt in low quantity (0.213%)

Nutrition facts

Environment

Eco-Score not computed - Unknown environmental impact

Packaging

Missing packaging information for this product

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources