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Dijon Mustard – Kroger – 5 g

Dijon Mustard – Kroger – 5 g

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Barcode:
0011110810885(EAN / EAN-13) 011110810885 (UPC / UPC-A)

Quantity: 5 g

Packaging: Pet-bottle

Brands: Kroger

Brand owner: The Kroger Co.

Categories: Condiments, Sauces, Mustards, Dijon mustards

Labels, certifications, awards: No gluten

Stores: Kroger

Countries where sold: United States

Matching with your preferences

Health

Nutrition

Nutri-Score E
Lower nutritional quality
⚠ ️Warning: the nutrition facts are not specified. They have been estimated from the list of ingredients.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
- Discover the new Nutri-Score!
  The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
  Main improvements:
  Better score for some fatty fish and oils rich in good fats
  Better score for whole products rich in fiber
  Worse score for products containing a lot of salt or sugar
  Worse score for red meat (compared to poultry)
  → Discover all the improvements of the new Nutri-Score
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score
Negative points: 20/55
- Energy
  0/10 points (166.86kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Sugar
  0/15 points (0.41g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Saturated fat
  0/10 points (0.19g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  20/20 points (4.34g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 0/10
- Fiber
  0/5 points (0.4g)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  0/5 points (0%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  ⚠ ️Warning: the nutrition facts are not specified. They have been estimated from the list of ingredients.
  
  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
  
  This product is not considered a beverage for the calculation of the Nutri-Score.
  
  Points for proteins are not counted because the negative points greater than or equal to 11.
  
  Nutritional score: 20 (20 - 0)
  
  Nutri-Score: E

Nutrient levels
- Fat in low quantity (2.54%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.192%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.414%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (4.34%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Mustards
Fat	~ 2.54152777777778 g	1.893 g (+34%)
Monounsaturated fat	0 g	?
Polyunsaturated fat	0 g	?
Trans fat	0 g	?
Total carbohydrates (includes fiber)	?	?
Proteins	~ 1.66591111111111 g	0.715 g (+133%)
Vitamin K	0 g	?
Caffeine	0 g	?
Fruits‚ vegetables‚ legumes	~ 0 %	0 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold for 100 g (packaging)	As sold for 100 g (estimate)	As sold per serving (5 g) (packaging)
Fat	~ 2.54152777777778 g	?	~ 2.54152777777778 g	0 g
Monounsaturated fat	0 g	?	?	0 g
Polyunsaturated fat	0 g	?	?	0 g
Trans fat	0 g	?	?	0 g
Total carbohydrates (includes fiber)	?	?	?	?
Proteins	~ 1.66591111111111 g	?	~ 1.66591111111111 g	0 g
Vitamin K	0 g	?	?	0 g
Caffeine	0 g	?	?	0 g
Fruits‚ vegetables‚ legumes	~ 0 %	?	~ 0 %	?

Serving size: 1 portion (5 g)

Ingredients

9 ingredients
WATER, MUSTARD SEED, VINEGAR, SALT, WHITE WINE, CITRIC ACID, TURMERIC, TARTARIC ACID, SPICES.

Allergens: Mustard
- Ingredient information
  - Water: 55.6% (estimate)
  - Mustard seed: 22.2% (estimate)
  - Vinegar: 11.1% (estimate)
  - Salt: 3.0% (estimate)
  - White wine: 3.0% (estimate)
  - E330: 2.6% (estimate)
  - Turmeric: < 2% (estimate)
  - E334: < 2% (estimate)
  - Spice: < 2% (estimate)

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Ingredient: Salt
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E334 - L(+)-tartaric acid

Tartaric acid: Tartaric acid is a white, crystalline organic acid that occurs naturally in many fruits, most notably in grapes, but also in bananas, tamarinds, and citrus. Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of winemaking. It is commonly mixed with sodium bicarbonate and is sold as baking powder used as a leavening agent in food preparation. The acid itself is added to foods as an antioxidant and to impart its distinctive sour taste. Tartaric is an alpha-hydroxy-carboxylic acid, is diprotic and aldaric in acid characteristics, and is a dihydroxyl derivative of succinic acid.
Source: Wikipedia

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Maybe vegan

Ingredients that may not be vegan: White wine

Vegetarian

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
en: WATER, MUSTARD SEED, VINEGAR, SALT, WHITE WINE, CITRIC ACID, TURMERIC, TARTARIC ACID, SPICES
WATER -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 11.1111111111111 – percent_estimate: 55.5555555555556 – percent_max: 100

MUSTARD SEED -> en:mustard-seed – vegan: yes – vegetarian: yes – ciqual_food_code: 11013 – percent_min: 0 – percent_estimate: 22.2222222222222 – percent_max: 50

VINEGAR -> en:vinegar – vegan: yes – vegetarian: yes – ciqual_food_code: 11018 – percent_min: 0 – percent_estimate: 11.1111111111111 – percent_max: 33.3333333333333

SALT -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_estimate: 3 – percent_max: 6

WHITE WINE -> en:white-wine – vegan: maybe – vegetarian: yes – ciqual_food_code: 1014 – percent_min: 0 – percent_estimate: 3 – percent_max: 6

CITRIC ACID -> en:e330 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 2.55555555555556 – percent_max: 6

TURMERIC -> en:turmeric – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11089 – percent_min: 0 – percent_estimate: 1.27777777777778 – percent_max: 6

TARTARIC ACID -> en:e334 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.638888888888886 – percent_max: 6

SPICES -> en:spice – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.638888888888886 – percent_max: 6

Environment

Green-Score A

Very low environmental impact

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 87/100)

Category: Mustard

PEF environmental score: 0.23 (the lower the score, the lower the impact)
including impact on climate change: 1.59 kg CO2 eq/kg of product

Stage	Impact
Agriculture	46.2 %
Processing	14.1 %
Packaging	26.0 %
Transportation	11.3 %
Distribution	2.4 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -5

Shape	Material	Recycling	Impact
Bottle	PET 1 - Polyethylene terephthalate		Medium

Green-Score for this product

Impact for this product: A (Score: 77/100)
Product: Dijon Mustard – Kroger – 5 g

Life cycle analysis score: 87
Sum of bonuses and maluses: -10

Final score: 77/100

→ Learn more about the Green-Score

Carbon footprint

Equal to driving 0.8 km in a petrol car

159 g CO₂e per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Mustard (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	22.8 %
Processing	10.3 %
Packaging	46.3 %
Transportation	19.1 %
Distribution	1.7 %
Consumption	0.0 %

Packaging

Packaging with a medium impact

Packaging parts

Bottle (PET 1 - Polyethylene terephthalate) - In contact with food

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product
Add the origins of ingredients for this product

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Data sources

Product added on March 9, 2017, 1:03:32 PM CET by usda-ndb-import
Last edit of product page on February 27, 2026, 8:54:48 PM CET by municorn-calorie-counter-app.
Product page also edited by clockwerx, duskwarden, foodless, kiliweb, macrofactor, openfoodfacts-contributors, org-database-usda, roboto-app, swipe-studio, teolemon, yuka.Aa9uN-7TMJEkBsXo0LoE8AOcFs64JdNkF0NTog, yuka.SDVGWkxKZ0FpZGt2aWN3OTREaUZvZEo2bTYraWZVQ3VCZEl2SVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhwYboXO8jLCZxHUwkzSxIbeDsywQ-hU3tTwNas, yuka.sY2b0xO6T85zoF3NwEKvlnV7WufmiGr_OxnksHyy4vy1NKazXsMrvJXzGqo.

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Dijon Mustard – Kroger – 5 g