Roasted Garlic & Herbs Savory Finishing Butter - Private Selection
→Ingredients are listed in order of importance (quantity).
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.
Details of the analysis of the ingredients » We need your help!
Serving size: 14 g (1 Tbsp)
|Nutrition facts||As sold
for 100 g / 100 ml
per serving (14 g (1 Tbsp))
|Energy (kcal)||571 kcal||79.9 kcal|
|Fat||64.29 g||9 g|
|- Saturated fat||42.86 g||6 g|
|- Trans fat||0 g||0 g|
|Cholesterol||179 mg||25.1 mg|
|Salt||0.363 g||0.051 g|
|Sodium||0.145 g||0.02 g|
|Carbohydrates||7.14 g||1 g|
|- Fibers||0 g||0 g|
|- Sugars||0 g||0 g|
|Proteins||0 g||0 g|
|Vitamin A||642.9 µg||90 µg|
|Vitamin C (ascorbic acid)||8.6 mg||1.2 mg|
|Calcium||0 mg||0 mg|
|Iron||0 mg||0 mg|
Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).