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Crunch Cake - King Soopers

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Barcode: 0011110134905 (EAN / EAN-13) 011110134905 (UPC / UPC-A)

Common name: Enriched wheat flour bleached (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, eggs, soybean oil, water, mango, food starch-modified (corn), dextrose, leavening (sodium aluminum phosphate, baking soda, monocalcium phosphate), whey, salt, propylene glycol mono & diesters of fatty acids, vital wheat gluten, potassium sorbate and sodium benzoate (preservatives), sodium stearoyl lactylate, mono & diglycerides, natural and artificial flavor, lactylic oleate, enzyme, citric acid, xanthan gum, corn starch, sodium citrate, agar, cellulose gum, soy flour, mixed tocopherols, ascorbic acid, yellow 5, yellow 6, blue 1, titanium dioxide (color), tragacanth gum, alpha tocopherols as preservative, soy lecithin. white roll icing: sugar, vegetable shortening (partially hydrogenated soybean & cottonseed oils), palm oil, mono & diglycerides, polysorbate 60, water, corn syrup, contains 2% or less of maltodextrin, titanium dioxide (for color), modified food starch, natural & artificial flavor, salt, potassium sorbate (preservative), phosphoric acid, guar gum, xanthan gum, citric acid, potassium sorbate (preservative). orange color

Brands: King Soopers

Brand owner: The Kroger Co.

Categories: Snacks, Sweet snacks, Biscuits and cakes, Cakes

Countries where sold: United States

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Health

Ingredients

6 ingredients

Water, u.s. certified colors (fd&c yellow #6, fd&c red #40), citric acid and sodium benzoate as preservatives.

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E110 - Sunset yellow FCF

Additive: E129 - Allura red
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E110 - Sunset yellow FCF

Sunset Yellow FCF: Sunset Yellow FCF -also known as Orange Yellow S, or C.I. 15985- is a petroleum-derived orange azo dye with a pH dependent maximum absorption at about 480 nm at pH 1 and 443 nm at pH 13 with a shoulder at 500 nm. When added to foods sold in the US it is known as FD&C Yellow 6; when sold in Europe, it is denoted by E Number E110.
Source: Wikipedia

E129 - Allura red

Allura Red AC: Allura Red AC is a red azo dye that goes by several names, including FD&C Red 40. It is used as a food dye and has the E number E129. It is usually supplied as its red sodium salt, but can also be used as the calcium and potassium salts. These salts are soluble in water. In solution, its maximum absorbance lies at about 504 nm.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: U-s, Certified-colors, Citric-acid-and-sodium-benzoate-as-preservatives
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: U-s, Certified-colors, Citric-acid-and-sodium-benzoate-as-preservatives
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Vegetarian status unknown
Unrecognized ingredients: U-s, Certified-colors, Citric-acid-and-sodium-benzoate-as-preservatives
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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: Water, u.s, certified colors (fd&c yellow #6, fd&c red #40), citric acid and sodium benzoate as preservatives
Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 25 - percent_max: 100

u.s -> en:u-s - percent_min: 0 - percent_max: 50

certified colors -> en:certified-colors - percent_min: 0 - percent_max: 33.3333333333333

fd&c yellow #6 -> en:e110 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333

fd&c red #40 -> en:e129 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

citric acid and sodium benzoate as preservatives -> en:citric-acid-and-sodium-benzoate-as-preservatives - percent_min: 0 - percent_max: 25

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 2 / 5 (value: 3.85, rounded value: 3.85)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 14

Energy: 4 / 10 (value: 1343, rounded value: 1343)

Sugars: 4 / 10 (value: 20.51, rounded value: 20.51)

Saturated fat: 3 / 10 (value: 3.21, rounded value: 3.2)

Sodium: 3 / 10 (value: 282, rounded value: 282)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (14 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (16.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (3.21%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (20.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.705%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (2.75 ONZ (78 g))	Compared to: Cakes
Energy	1,343 kj (321 kcal)	1,050 kj (250 kcal)	-16%
Fat	16.67 g	13 g	+15%
Saturated fat	3.21 g	2.5 g	-43%
Trans fat	0 g	0 g
Cholesterol	71 mg	55.4 mg	+207%
Salt	0.705 g	0.55 g	-21%
Carbohydrates	39.74 g	31 g	-31%
Fiber	0 g	0 g	-100%
Sugars	20.51 g	16 g	-36%
Proteins	3.85 g	3 g	-12%
Vitamin A	153.9 µg	120 µg	+368%
Vitamin C (ascorbic acid)	3.1 mg	2.42 mg	+1,939%
Vitamin B1 (Thiamin)	0 mg	0 mg	-100%
Vitamin B2 (Riboflavin)	0.174 mg	0.136 mg	-43%
Vitamin B3/PP (Niacin)	1.026 mg	0.8 mg	-68%
Folates (total folates)	31 µg	24.2 µg	-62%
Calcium	26 mg	20.3 mg	-47%
Iron	0.92 mg	0.718 mg	-46%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 2.75 ONZ (78 g)

Environment

Eco-Score not computed - Unknown environmental impact

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Origins of ingredients
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Data sources

Product added on March 10, 2017, 9:10:59 AM CET by usda-ndb-import
Last edit of product page on April 23, 2020, 1:01:32 AM CEST by org-database-usda.

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Crunch Cake - King Soopers