E322 - Lecithins |
81 | | |
E322i - Lecithin |
81 | | |
E500ii - Sodium hydrogen carbonate |
64 | | |
E500 - Sodium carbonates |
64 | | |
E330 - Citric acid |
51 | | |
E341 - Calcium phosphates |
33 | | High risk of over exposure |
E102 - Tartrazine |
27 | | |
E471 - Mono- and diglycerides of fatty acids |
26 | | |
E110 - Sunset yellow FCF |
26 | | |
E129 - Allura red ac |
25 | | No or very low risk of over exposure |
E341i - Monocalcium phosphate |
21 | | |
E133 - Brilliant blue FCF |
20 | | Moderate risk of over exposure |
E415 - Xanthan gum |
19 | | |
E150c - Ammonia caramel |
18 | | High risk of over exposure |
E428 - Gelatine |
17 | | |
E422 - Glycerol |
16 | | |
E160b - Annatto |
16 | | |
E450 - Diphosphates |
14 | | High risk of over exposure |
E450i - Disodium diphosphate |
12 | | |
E340 - Potassium phosphates |
12 | | High risk of over exposure |
E306 - Tocopherol-rich extract |
12 | | |
E466 - Sodium carboxy methyl cellulose |
11 | | |
E903 - Carnauba wax |
10 | | |
E270 - Lactic acid |
10 | | |
E296 - Malic acid |
10 | | |
E321 - Butylated hydroxytoluene |
10 | | |
E1400 - Dextrin |
9 | | |
E440 - Pectins |
9 | | |
E331 - Sodium citrates |
9 | | |
E503 - Ammonium carbonates |
9 | | |
E340iii - Tripotassium phosphate |
8 | | |
E407 - Carrageenan |
8 | | High risk of over exposure |
E339 - Sodium phosphates |
8 | | High risk of over exposure |
E339iii - Trisodium phosphate |
8 | | |
E955 - Sucralose |
8 | | |
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids |
7 | | |
E410 - Locust bean gum |
7 | | |
E541 - Sodium aluminium phosphate |
7 | | |
E202 - Potassium sorbate |
7 | | High risk of over exposure |
E412 - Guar gum |
7 | | |
E503ii - Ammonium hydrogen carbonate |
7 | | |
E339ii - Disodium phosphate |
6 | | |
E631 - Disodium inosinate |
6 | | |
E170i - Calcium carbonate |
6 | | No or very low risk of over exposure |
E627 - Disodium guanylate |
6 | | |
E341ii - Dicalcium phosphate |
6 | | |
E132 - Indigotine |
6 | | No or very low risk of over exposure |
E170 - Calcium carbonates |
6 | | |
E211 - Sodium benzoate |
6 | | High risk of over exposure |
E160a - Carotene |
6 | | |
E160ai - Beta-carotene |
5 | | |
E401 - Sodium alginate |
5 | | |
E319 - Tertiary-butylhydroquinone (tbhq) |
5 | | |
E433 - Polyoxyethylene sorbitan monooleate |
5 | | Moderate risk of over exposure |
E297 - Fumaric acid |
5 | | |
E414 - Acacia gum |
5 | | |
E965 - Maltitol |
4 | | |
E200 - Sorbic acid |
4 | | High risk of over exposure |
E171 - Titanium dioxide |
4 | | |
E481 - Sodium stearoyl-2-lactylate |
4 | | High risk of over exposure |
E621 - Monosodium glutamate |
4 | | High risk of over exposure |
E160c - Paprika extract |
4 | | |
E320 - Butylated hydroxyanisole (bha) |
4 | | |
E406 - Agar |
4 | | |
E965ii - Maltitol syrup |
3 | | |
E491 - Sorbitan monostearate |
3 | | High risk of over exposure |
E418 - Gellan gum |
3 | | |
E336i - Monopotassium tartrate |
3 | | |
E435 - Polyoxyethylene sorbitan monostearate |
3 | | Moderate risk of over exposure |
E336 - Potassium tartrates |
3 | | |
E460 - Cellulose |
3 | | |
E476 - Polyglycerol polyricinoleate |
3 | | |
E281 - Sodium propionate |
2 | | |
E1200 - Polydextrose |
2 | | |
E235 - Natamycin |
2 | | |
E575 - Glucono-delta-lactone |
2 | | |
E250 - Sodium nitrite |
2 | | High risk of over exposure |
E452 - Polyphosphates |
2 | | High risk of over exposure |
E492 - Sorbitan tristearate |
2 | | High risk of over exposure |
E954 - Saccharin and its salts |
2 | | |
E340ii - Dipotassium phosphate |
2 | | |
E223 - Sodium metabisulphite |
2 | | High risk of over exposure |
E260 - Acetic acid |
2 | | |
E221 - Sodium sulphite |
2 | | High risk of over exposure |
E300 - Ascorbic acid |
2 | | |
E310 - Propyl gallate |
2 | | |
E450iii - Tetrasodium diphosphate |
2 | | |
E251 - Sodium nitrate |
2 | | High risk of over exposure |
E331iii - Trisodium citrate |
1 | | |
E1520 - Propylene Glycol |
1 | | No or very low risk of over exposure |
E1519 - Benzyl alcohol |
1 | | |
E1505 - Triethyl citrate |
1 | | |
E503i - Ammonium carbonate |
1 | | |
E461 - Methyl cellulose |
1 | | |
E501 - Potassium carbonates |
1 | | |
E475 - Polyglycerol esters of fatty acids |
1 | | |
E304i - Ascorbyl palmitate |
1 | | |
E509 - Calcium chloride |
1 | | Moderate risk of over exposure |
E263 - Calcium acetate |
1 | | |
E14XX - Modified Starch |
1 | | |
E301 - Sodium ascorbate |
1 | | |
E551 - Silicon dioxide |
1 | | |
E552 - Calcium silicate |
1 | | |
E355 - Adipic acid |
1 | | |
E460ii - Powdered cellulose |
1 | | |
E452vi - Sodium tripolyphosphate |
1 | | |
E570 - Fatty acids |
1 | | |
E502 - Carbonates |
1 | | |
E968 - Erythritol |
1 | | |
E343 - Magnesium phosphates |
1 | | High risk of over exposure |
E905a - Mineral oil |
1 | | |
E327 - Calcium lactate |
1 | | |
E517 - Ammonium sulphate |
1 | | |
E452i - Sodium polyphosphate |
1 | | |
E920 - L-cysteine hydrochloride |
1 | | |
E161b - Lutein |
1 | | |
E304 - Fatty acid esters of ascorbic acid |
1 | | |
E572 - Magnesium stearate |
1 | | |
E420 - Sorbitol |
1 | | |
E316 - Sodium erythorbate |
1 | | No or very low risk of over exposure |
E343ii - Dimagnesium phosphate |
1 | | |
E334 - L(+)-tartaric acid |
1 | | |
E928 - Benzole peroxide |
1 | | |
E905 - Synthetic wax |
1 | | |
E524 - Sodium hydroxide |
1 | | |