Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - United States

Label: European Vegetarian Union

Country: United States - View the list for matching products from the entire world

39 additives:

AdditiveProducts*Risk
E330 - Citric acid 7
E322 - Lecithins 5
E322i - Lecithin 4
E471 - Mono- and diglycerides of fatty acids 3
E500 - Sodium carbonates 3
E440 - Pectins 2
E500i - Sodium carbonate 2
E262 - Sodium acetates 2
E300 - Ascorbic acid 2
E412 - Guar gum 2
E418 - Gellan gum 2
E160a - Carotene 2
E422 - Glycerol 1
E435 - Polyoxyethylene sorbitan monostearate 1Moderate risk of over exposure
E450 - Diphosphates 1High risk of over exposure
E460 - Cellulose 1
E461 - Methyl cellulose 1
E464 - Hydroxypropyl methyl cellulose 1
E466 - Sodium carboxy methyl cellulose 1
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 1
E475 - Polyglycerol esters of fatty acids 1
E501 - Potassium carbonates 1
E501i - Potassium carbonate 1
E570 - Fatty acids 1
E621 - Monosodium glutamate 1High risk of over exposure
E627 - Disodium guanylate 1
E631 - Disodium inosinate 1
E903 - Carnauba wax 1
E160ai - Beta-carotene 1
E160b - Annatto 1
E160bii - Annatto norbixin 1
E170 - Calcium carbonates 1
E170i - Calcium carbonate 1No or very low risk of over exposure
E202 - Potassium sorbate 1High risk of over exposure
E260 - Acetic acid 1
E304 - Fatty acid esters of ascorbic acid 1
E306 - Tocopherol-rich extract 1
E336 - Potassium tartrates 1
E410 - Locust bean gum 1