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Turkey and its products

Category: Turkey and its products

Belongs to:

Meats and their products

Contains:

Nutrition facts

Average nutrition facts for the 298 products of the Turkey and its products category for which nutrition facts are known (out of 321 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 520 kj
(124 kcal) 		146 kj
(35 kcal) 		0 kj
(0 kcal) 		372 kj
(89 kcal) 		448 kj
(107 kcal) 		837 kj
(200 kcal) 		1,570 kj
(375 kcal)
Fat 4.16 g 3.88 g 0 g 0.88 g 1.79 g 12.3 g 24.7 g
Saturated fat 1.03 g 1.34 g 0 g 0 g 0 g 3.57 g 10.8 g
Monounsaturated fat 0.824 g 1.46 g 0 g 0 g 0 g 4.65 g 4.65 g
Polyunsaturated fat 0.624 g 1.15 g 0 g 0 g 0 g 3.51 g 3.51 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 51.2 mg 15 mg 12 mg 27 mg 49.2 mg 78.9 mg 239 mg
Salt 1.78 g 0.505 g 0 g 0.892 g 1.88 g 2.5 g 1,790 g
Carbohydrates 2.46 g 2.12 g 0 g 0 g 1.79 g 7.14 g 25 g
Fiber 0.004 g 0.034 g 0 g 0 g 0 g 0 g 3.7 g
Sugars 1.16 g 1.23 g 0 g 0 g 1.19 g 3.57 g 16.7 g
Added sugars 0.4 g 0.754 g 0 g 0 g 0 g 2.22 g 3.57 g
Proteins 19.3 g 2.87 g 4.5 g 15.1 g 19.6 g 24 g 41.7 g
Vitamin A 1.35 µg 7.07 µg 0 µg 0 µg 0 µg 0 µg 251 µg
Vitamin D (D3) 0.168 µg 0.338 µg 0 µg 0 µg 0 µg 0.901 µg 17,500 µg
Vitamin C (ascorbic acid) 0.794 mg 2.95 mg 0 mg 0 mg 0 mg 5.1 mg 60 mg
Calcium 12.2 mg 23.6 mg 0 mg 0 mg 0 mg 71.4 mg 214 mg
Iron 0.961 mg 0.454 mg 0 mg 0 mg 0.96 mg 1.61 mg 9.3 mg
Potassium 385 mg 177 mg 0 mg 171 mg 339 mg 822 mg 6,670 mg

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Plastic
    Unknown
    Total - - - -

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322 products