Tomato juices
Belongs to:
Vegetable juices, Tomatoes and their products, Vegetable-based beverages, Juices and nectars, Vegetable-based foods and beverages, Plant-based beverages, Vegetables based foods, Fruits and vegetables based foods, Plant-based foods, Beverages, Plant-based foods and beverages, Beverages and beverages preparations
Contains:
Nutrition facts
Average nutrition facts for the 80 products of the Tomato juices category for which nutrition facts are known (out of 81 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
81 kj (20 kcal) |
6 kj (1 kcal) |
67 kj (15 kcal) |
71 kj (17 kcal) |
79 kj (19 kcal) |
88 kj (21 kcal) |
318 kj (76 kcal) |
Fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0.54 g |
Saturated fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0.2 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
Salt | 0.611 g | 0.144 g | 0 g | 0.312 g | 0.656 g | 0.719 g | 1.57 g |
Carbohydrates | 4.07 g | 0.296 g | 0.1 g | 3.33 g | 4.17 g | 4.29 g | 10 g |
Fiber | 0.673 g | 0.263 g | 0 g | 0.2 g | 0.8 g | 1 g | 3 g |
Sugars | 2.66 g | 0.221 g | 0 g | 2.5 g | 2.5 g | 3 g | 7 g |
Proteins | 0.804 g | 0.14 g | 0.417 g | 0.54 g | 0.833 g | 0.9 g | 3 g |
Vitamin A | 92.6 µg | 34.3 µg | 0 µg | 62.4 µg | 93.6 µg | 125 µg | 300 µg |
Vitamin C (ascorbic acid) | 27.8 mg | 11.3 mg | 0 mg | 3.8 mg | 30 mg | 45 mg | 45 mg |
Calcium | 7.89 mg | 3.2 mg | 0 mg | 0 mg | 8 mg | 11 mg | 243 mg |
Iron | 0.348 mg | 0.177 mg | 0.07 mg | 0.15 mg | 0.3 mg | 0.75 mg | 1.12 mg |
Potassium | 185 mg | 50.2 mg | 58 mg | 151 mg | 188 mg | 242 mg | 618 mg |
Country: United States - View matching products from the entire world
81 products