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Salmons

Nutrition facts

Average nutrition facts for the 323 products of the Salmons category for which nutrition facts are known (out of 335 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 684 kj
(163 kcal)
182 kj
(44 kcal)
8 kj
(1 kcal)
418 kj
(100 kcal)
669 kj
(160 kcal)
1,020 kj
(243 kcal)
1,820 kj
(435 kcal)
Fat 8.17 g 4.16 g 0.877 g 2.5 g 7.94 g 14.7 g 39.4 g
Saturated fat 1.7 g 1.01 g 0 g 0.44 g 1.75 g 3.54 g 15.2 g
Monounsaturated fat 2.06 g 1.4 g 0 g 0 g 1.77 g 5.31 g 7.73 g
Polyunsaturated fat 1.69 g 0.931 g 0 g 0.44 g 1.75 g 3.67 g 5.29 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 52.9 mg 13.8 mg 4 mg 29 mg 53.1 mg 77.5 mg 125 mg
Salt 1.54 g 1.03 g 0 g 0.124 g 1.52 g 2.95 g 896 g
Total carbohydrates (includes fiber) ? ? ? ? ? ? ?
Fiber 0.03 g 0.131 g 0 g 0 g 0 g 0 g 19.6 g
Sugars 0.351 g 0.763 g 0 g 0 g 0 g 1.79 g 21.4 g
Added sugars 0.285 g 0.799 g 0 g 0 g 0 g 2.22 g 21.4 g
Proteins 20.6 g 2.55 g 2 g 15.6 g 21.1 g 24.6 g 48 g
Vitamin A 36.4 µg 57.3 µg 0 µg 0 µg 0 µg 161 µg 63,300,000 µg
Vitamin D (D3) 10.2 µg 6.41 µg 0 µg 3.33 µg 10.6 µg 26.1 µg 39.1 µg
Vitamin C (ascorbic acid) 0.836 mg 1.55 mg 0 mg 0 mg 0 mg 4.2 mg 21.2 mg
Calcium 13.8 mg 17.4 mg 0 mg 0 mg 10 mg 50 mg 273 mg
Iron 0.448 mg 0.28 mg 0 mg 0 mg 0.51 mg 0.89 mg 4.82 mg
Potassium 370 mg 58.4 mg 0 mg 282 mg 370 mg 461 mg 582 mg
Carbohydrates 0.901 g 1.52 g 0 g 0 g 0 g 4 g 223 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Metal
    Unknown
    Total - - - -

Country: United States - View matching products from the entire world