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Plant-based creams for cooking

Category: Plant-based creams for cooking

Belongs to:

Plant-based creams, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 254 products of the Plant-based creams for cooking category for which nutrition facts are known (out of 265 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 543 kj
(130 kcal) 		238 kj
(57 kcal) 		0 kj
(0 kcal) 		165 kj
(39 kcal) 		590 kj
(141 kcal) 		889 kj
(212 kcal) 		3,180 kj
(760 kcal)
Fat 12.4 g 5.87 g 0 g 2.76 g 13.8 g 20 g 64 g
Saturated fat 10.6 g 5.31 g 0 g 2.24 g 11.2 g 17.5 g 52 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 25 g
Cholesterol 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 8 mg
Salt 0.065 g 0.041 g 0 g 0 g 0.058 g 0.141 g 1.52 g
Total carbohydrates (includes fiber) ? ? ? ? ? ? ?
Fiber 0.046 g 0.188 g 0 g 0 g 0 g 0.408 g 4.42 g
Sugars 1.49 g 1.29 g 0 g 0 g 1.25 g 3.39 g 66.7 g
Added sugars 3.71 g 13.6 g 0 g 0 g 0 g 57.9 g 59 g
Proteins 0.768 g 0.731 g 0 g 0 g 1 g 2 g 12 g
Vitamin A 2.21 µg 10.7 µg 0 µg 0 µg 0 µg 0 µg 93.6 µg
Vitamin D (D3) 0.209 µg 0.418 µg 0 µg 0 µg 0 µg 1.05 µg 10 µg
Vitamin C (ascorbic acid) 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 3 mg
Calcium 7.52 mg 17.9 mg 0 mg 0 mg 0 mg 51 mg 400 mg
Iron 0.306 mg 0.275 mg 0 mg 0 mg 0.36 mg 0.75 mg 160 mg
Potassium 109 mg 70.8 mg 12.7 mg 17 mg 138 mg 267 mg 1,470 mg
Carbohydrates 3.08 g 1.89 g 0 g 1 g 2.5 g 7 g 66.7 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Glass
    Metal
    Unknown
    Total - - - -

Country: United States - View matching products from the entire world

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265 products