Pickles
Nutrition facts
Average nutrition facts for the 601 products of the Pickles category for which nutrition facts are known (out of 623 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
472 kj (113 kcal) |
254 kj (60 kcal) |
0 kj (0 kcal) |
63 kj (15 kcal) |
556 kj (133 kcal) |
837 kj (200 kcal) |
4,930 kj (1180 kcal) |
Fat | 9.4 g | 6.99 g | 0 g | 0 g | 10.5 g | 20 g | 111 g |
Saturated fat | 0.789 g | 1.42 g | 0 g | 0 g | 0 g | 3.57 g | 21.7 g |
Monounsaturated fat | 8.22 g | 2.28 g | 0 g | 3.85 g | 9.38 g | 10.7 g | 75.6 g |
Polyunsaturated fat | 0.02 g | 0.184 g | 0 g | 0 g | 0 g | 0 g | 20 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 52 mg |
Salt | 2.98 g | 1.36 g | 0 g | 0.893 g | 2.9 g | 5.47 g | 17.7 g |
Total carbohydrates (includes fiber) | ? | ? | ? | ? | ? | ? | ? |
Fiber | 1.33 g | 2.23 g | 0 g | 0 g | 0 g | 6.67 g | 17.4 g |
Sugars | 1.21 g | 2.85 g | 0 g | 0 g | 0 g | 7.14 g | 35.7 g |
Added sugars | 3.2 g | 6.43 g | 0 g | 0 g | 0 g | 25 g | 30 g |
Proteins | 0.228 g | 0.687 g | 0 g | 0 g | 0 g | 1.6 g | 16 g |
Vitamin A | 43.8 µg | 83.5 µg | 0 µg | 0 µg | 0 µg | 200 µg | 1,500 µg |
Vitamin D (D3) | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg |
Vitamin C (ascorbic acid) | 3.81 mg | 7.4 mg | 0 mg | 0 mg | 0 mg | 24 mg | 189 mg |
Calcium | 33.1 mg | 54.5 mg | 0 mg | 0 mg | 0 mg | 143 mg | 333 mg |
Iron | 0.585 mg | 1.13 mg | 0 mg | 0 mg | 0 mg | 2.57 mg | 82.1 mg |
Potassium | 50.1 mg | 72.6 mg | 0 mg | 0 mg | 0 mg | 204 mg | 339 mg |
Carbohydrates | 5.23 g | 3.67 g | 0 g | 0 g | 6.25 g | 12.6 g | 71.4 g |
Country: United States - View matching products from the entire world
626 products