Pickled cucumbers
Belongs to:
Pickled vegetables, Plant-based pickles, Canned vegetables, Pickles, Canned plant-based foods, Vegetables based foods, Canned foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 67 products of the Pickled cucumbers category for which nutrition facts are known (out of 73 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
86 kj (22 kcal) |
86 kj (21 kcal) |
0 kj (0 kcal) |
0 kj (0 kcal) |
75 kj (17 kcal) |
256 kj (66 kcal) |
557 kj (143 kcal) |
Fat | 0.014 g | 0.051 g | 0 g | 0 g | 0 g | 0.14 g | 0.5 g |
Saturated fat | 0.008 g | 0.027 g | 0 g | 0 g | 0 g | 0.1 g | 0.3 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
Salt | 2.13 g | 0.763 g | 0.3 g | 1 g | 2 g | 3.75 g | 8.19 g |
Carbohydrates | 4.96 g | 4.27 g | 0 g | 0 g | 3.57 g | 13.3 g | 35.7 g |
Fiber | 0.278 g | 0.82 g | 0 g | 0 g | 0 g | 3.33 g | 7.1 g |
Sugars | 3.17 g | 4.11 g | 0 g | 0 g | 1.11 g | 12.2 g | 35.7 g |
Added sugars | 1.01 g | 2.23 g | 0 g | 0 g | 0 g | 7.14 g | 30 g |
Proteins | 0.124 g | 0.324 g | 0 g | 0 g | 0 g | 1.1 g | 3.57 g |
Vitamin A | 24.4 µg | 41.9 µg | 0 µg | 0 µg | 0 µg | 107 µg | 107 µg |
Vitamin C (ascorbic acid) | 2.18 mg | 2.19 mg | 0 mg | 0 mg | 4 mg | 5 mg | 11.1 mg |
Calcium | 25 mg | 38.7 mg | 0 mg | 0 mg | 0 mg | 143 mg | 222 mg |
Iron | 0.396 mg | 0.677 mg | 0 mg | 0 mg | 0 mg | 2.57 mg | 82.1 mg |
Potassium | 1 mg | 3 mg | 0 mg | 0 mg | 0 mg | 10 mg | 82.1 mg |
Country: United States - View matching products from the entire world
74 products