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Pasteurised milks
Nutrition facts
Average nutrition facts for the 13 products of the Pasteurised milks category for which nutrition facts are known (out of 15 products).
| Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
|---|---|---|---|---|---|---|---|
| Energy |
192 kj (49 kcal) |
87 kj (19 kcal) |
0 kj (0 kcal) |
62.5 kj (33 kcal) |
226 kj (62 kcal) |
279 kj (67 kcal) |
284 kj (67 kcal) |
| Fat | 2.23 g | 1.4 g | 0 g | 0 g | 3.33 g | 3.75 g | 3.8 g |
| Saturated fat | 1.44 g | 0.758 g | 0 g | 0 g | 1.91 g | 2.08 g | 2.5 g |
| Salt | 0.125 g | 0.01 g | 0.109 g | 0.109 g | 0.13 g | 0.135 g | 0.135 g |
| Total carbohydrates (includes fiber) | ? | ? | ? | ? | ? | ? | ? |
| Sugars | 4.89 g | 0.287 g | 4.24 g | 4.58 g | 5 g | 5.42 g | 5.42 g |
| Proteins | 3.33 g | 0.019 g | 3.3 g | 3.33 g | 3.33 g | 3.39 g | 3.75 g |
| Carbohydrates | 5.09 g | 0.25 g | 4.66 g | 4.8 g | 5 g | 5.42 g | 5.42 g |
Country: United States - View matching products from the entire world
15 products