Kefir
Belongs to:
Fermented milk drinks, Fermented drinks, Dairy drinks, Fermented milk products, Fermented foods, Dairies, Beverages, Beverages and beverages preparations
Contains:
Nutrition facts
Average nutrition facts for the 60 products of the Kefir category for which nutrition facts are known (out of 62 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
265 kj (63 kcal) |
57 kj (14 kcal) |
26.6 kj (6 kcal) |
157 kj (37 kcal) |
262 kj (65 kcal) |
349 kj (83 kcal) |
954 kj (228 kcal) |
Fat | 2.19 g | 1.32 g | 0 g | 0.8 g | 2.88 g | 4.12 g | 24.6 g |
Saturated fat | 1.38 g | 0.76 g | 0 g | 0.615 g | 1.54 g | 2.88 g | 22.8 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 7.79 mg | 3.96 mg | 0 mg | 4 mg | 7 mg | 12.5 mg | 29 mg |
Salt | 0.123 g | 0.016 g | 0.022 g | 0.1 g | 0.13 g | 0.146 g | 0.312 g |
Total carbohydrates (includes fiber) | ? | ? | ? | ? | ? | ? | ? |
Fiber | 0.032 g | 0.11 g | 0 g | 0 g | 0 g | 0.417 g | 1.25 g |
Sugars | 6.23 g | 2.37 g | 1.25 g | 2.8 g | 7.5 g | 9.33 g | 15.8 g |
Added sugars | 1.72 g | 2 g | 0 g | 0 g | 0.634 g | 5 g | 5.42 g |
Proteins | 3.94 g | 0.717 g | 0 g | 3.1 g | 3.9 g | 5 g | 8.75 g |
Vitamin A | 48.4 µg | 19.4 µg | 0 µg | 20.1 µg | 52.7 µg | 93.8 µg | 125 µg |
Vitamin D (D3) | 1.02 µg | 0.65 µg | 0 µg | 0 µg | 1.05 µg | 2.08 µg | 9.12 µg |
Vitamin C (ascorbic acid) | 0.379 mg | 0.643 mg | 0 mg | 0 mg | 0 mg | 2.14 mg | 22.2 mg |
Calcium | 143 mg | 23 mg | 4.23 mg | 117 mg | 160 mg | 167 mg | 936 mg |
Iron | 0.006 mg | 0.014 mg | 0 mg | 0 mg | 0 mg | 0.042 mg | 0.417 mg |
Potassium | 159 mg | 31.9 mg | 52.8 mg | 138 mg | 158 mg | 238 mg | 912 mg |
Carbohydrates | 6.8 g | 2.27 g | 1.54 g | 3.75 g | 7.5 g | 10.8 g | 21 g |
Country: United States - View matching products from the entire world
62 products