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Gluten-free pasta

Nutrition facts

Average nutrition facts for the 49 products of the Gluten-free pasta category for which nutrition facts are known (out of 50 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,250 kj
(299 kcal)
336 kj
(80 kcal)
6 kj
(1 kcal)
753 kj
(180 kcal)
1,420 kj
(339 kcal)
1,550 kj
(368 kcal)
1,590 kj
(380 kcal)
Fat 1.98 g 1.25 g 0 g 0 g 1.89 g 5.36 g 6.25 g
Saturated fat 0.148 g 0.269 g 0 g 0 g 0 g 0.8 g 0.893 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 71 mg
Salt 0.009 g 0.017 g 0 g 0 g 0 g 0.045 g 1.76 g
Total carbohydrates (includes fiber) ? ? ? ? ? ? ?
Fiber 5.25 g 3.35 g 0.6 g 1.7 g 3.77 g 11 g 21.4 g
Soluble fiber 5.4 g 2.24 g 1.79 g 1.79 g 6 g 8.82 g 8.93 g
Insoluble fiber 6 g 3.81 g 1.79 g 1.79 g 5.36 g 15.9 g 16.1 g
Sugars 1.21 g 1.13 g 0 g 0 g 1.25 g 3.57 g 5.36 g
Added sugars 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Proteins 12.6 g 7.22 g 0 g 4 g 11 g 25 g 44.6 g
Vitamin D (D3) 0 µg 0 µg 0 µg 0 µg 0 µg 0 µg 0 µg
Calcium 23.8 mg 21.8 mg 0 mg 0 mg 25 mg 71.4 mg 214 mg
Iron 3.78 mg 3.17 mg 0 mg 0 mg 4 mg 14.3 mg 3,000 mg
Potassium 669 mg 516 mg 81 mg 109 mg 646 mg 2,000 mg 490,000 mg
Carbohydrates 59.5 g 15.7 g 2 g 34 g 62.4 g 78.8 g 83.9 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 0% 0% 0 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 100% 8 g 100% 8 g 8 g
    Total - - - - 8 g

Country: United States - View matching products from the entire world