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Gluten-free pasta

Category: Gluten-free pasta

Belongs to:

Products without gluten, Products for specific diets, Pastas, Specific products, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 50 products of the Gluten-free pasta category for which nutrition facts are known (out of 51 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,270 kj
(304 kcal) 		333 kj
(80 kcal) 		6 kj
(1 kcal) 		753 kj
(180 kcal) 		1,420 kj
(339 kcal) 		1,560 kj
(368 kcal) 		1,590 kj
(380 kcal)
Fat 2.01 g 1.22 g 0 g 0 g 1.89 g 5.36 g 6.25 g
Saturated fat 0.17 g 0.278 g 0 g 0 g 0 g 0.893 g 0.893 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 71 mg
Salt 0.01 g 0.021 g 0 g 0 g 0 g 0.067 g 1.76 g
Total carbohydrates (includes fiber) ? ? ? ? ? ? ?
Fiber 5.45 g 3.46 g 0.6 g 1.7 g 4 g 11 g 21.4 g
Soluble fiber 5.41 g 2.26 g 1.79 g 1.79 g 6 g 8.93 g 8.93 g
Insoluble fiber 6.03 g 3.86 g 1.79 g 1.79 g 5.36 g 16.1 g 16.1 g
Sugars 1.19 g 1.06 g 0 g 0 g 1.25 g 3.57 g 5.36 g
Added sugars 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Proteins 12.7 g 7.16 g 0 g 4 g 11 g 25 g 44.6 g
Vitamin D (D3) 0 µg 0 µg 0 µg 0 µg 0 µg 0 µg 0 µg
Calcium 23.9 mg 20.5 mg 0 mg 0 mg 25 mg 71.4 mg 214 mg
Iron 3.9 mg 3.07 mg 0 mg 0.7 mg 4 mg 8.93 mg 3,000 mg
Potassium 665 mg 511 mg 81 mg 109 mg 646 mg 2,000 mg 490,000 mg
Carbohydrates 60.7 g 15.9 g 2 g 34 g 62.5 g 79 g 83.9 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 0% 0% 0 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 100% 8 g 100% 8 g 8 g
    Total - - - - 8 g

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