Help us inform millions of consumers around the world about what they eat

group photo donation 2024
open food facts logo

Please give to our 2025 Fundraiser

Your donations fund the day-to-day operations of our non-profit association:

  • keeping our database open & available to all,
    • technical infrastructure (website/mobile app) & a small permanent team
  • remain independent of the food industry,

  • engage a community of committed citizens,

  • support the advancement of public health research.

Each donation counts! We appreciate your support in bringing further food transparency in the world.

Dry pastas

Nutrition facts

Average nutrition facts for the 203 products of the Dry pastas category for which nutrition facts are known (out of 207 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,420 kj
(339 kcal)
176 kj
(42 kcal)
6 kj
(1 kcal)
837 kj
(200 kcal)
1,490 kj
(357 kcal)
1,540 kj
(368 kcal)
2,670 kj
(638 kcal)
Fat 1.84 g 0.596 g 0 g 0.893 g 1.79 g 2.86 g 12.9 g
Saturated fat 0.097 g 0.187 g 0 g 0 g 0 g 0.5 g 4.5 g
Monounsaturated fat 0 g 0 g 0 g 0 g 0 g 0 g 0.123 g
Polyunsaturated fat 0.487 g 0.613 g 0 g 0 g 0.423 g 1.79 g 1.79 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 0.569 mg 2.92 mg 0 mg 0 mg 0 mg 5 mg 208 mg
Salt 0.01 g 0.036 g 0 g 0 g 0 g 0.049 g 4.01 g
Total carbohydrates (includes fiber) ? ? ? ? ? ? ?
Fiber 4.08 g 2.03 g 0 g 1.8 g 3.57 g 8.93 g 42.9 g
Soluble fiber 4.4 g 1.8 g 1.2 g 1.79 g 4 g 7.14 g 8.93 g
Insoluble fiber 5.49 g 3.5 g 1.79 g 1.96 g 5.36 g 15.9 g 16.1 g
Sugars 2.59 g 1.17 g 0 g 0 g 3.2 g 3.7 g 10 g
Added sugars 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Proteins 12 g 2.08 g 0 g 7.14 g 12.5 g 14.3 g 25 g
Vitamin A 6.2 µg 21.6 µg 0 µg 0 µg 0 µg 89.9 µg 937 µg
Vitamin D (D3) 0 µg 0 µg 0 µg 0 µg 0 µg 0 µg 0 µg
Vitamin C (ascorbic acid) 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 16.1 mg
Vitamin B1 (Thiamin) 1 mg 1.17 mg 0 mg 0.402 mg 0.893 mg 1.79 mg 52,900 mg
Vitamin B2 (Riboflavin) 0.372 mg 0.122 mg 0 mg 0.2 mg 0.357 mg 0.543 mg 4.55 mg
Vitamin B3/PP (Niacin) 6.82 mg 2.69 mg 1.41 mg 3.3 mg 6 mg 12.5 mg 22.3 mg
Vitamin B9 (Folic acid) 205 µg 105 µg 0 µg 56 µg 200 µg 357 µg 110,000 µg
Folates (total folates) 248 µg 90.6 µg 51.8 µg 128 µg 214 µg 382 µg 127,000 µg
Calcium 18.4 mg 18.4 mg 0 mg 0 mg 18 mg 53.6 mg 214 mg
Iron 2.75 mg 1.12 mg 0 mg 1.19 mg 3.17 mg 4.59 mg 3,000 mg
Potassium 274 mg 177 mg 0 mg 110 mg 214 mg 622 mg 490,000 mg
Magnesium 86.9 mg 8.88 mg 78 mg 78 mg 96.4 mg 143 mg 143 mg
Carbohydrates 69.3 g 9.41 g 2 g 42 g 73.2 g 76.5 g 134 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 66.7% 2.3 g 66.7% 2.3 g 2 g
    Plastic 0% 0% 0 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 33.3% 8 g 33.3% 8 g 3 g
    Total - - - - 4 g

Country: United States - View matching products from the entire world