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Cracked olives

Nutrition facts

Average nutrition facts for the 10 products of the Cracked olives category for which nutrition facts are known (out of 10 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 555 kj
(133 kcal)
49 kj
(12 kcal)
469 kj
(112 kcal)
469 kj
(112 kcal)
556 kj
(133 kcal)
973 kj
(233 kcal)
973 kj
(233 kcal)
Fat 12.3 g 2.37 g 6.67 g 6.67 g 13.3 g 23.3 g 23.3 g
Salt 3.32 g 0.614 g 2.35 g 2.35 g 3.5 g 5.33 g 5.33 g
Total carbohydrates (includes fiber) ? ? ? ? ? ? ?
Proteins 0 g 0 g 0 g 0 g 0 g 2 g 2 g
Carbohydrates 6.85 g 3.7 g 0 g 0 g 6.67 g 13.3 g 13.3 g

Country: United States - View matching products from the entire world